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Title: [Analysis of compositions of the essential oil from Curcuma aromatica by gas chromatography-mass spectrometry]. Author: Chai L, Liu BM, Lin X, Li QX, Lai MX. Journal: Zhong Yao Cai; 2012 Jul; 35(7):1102-4. PubMed ID: 23252275. Abstract: OBJECTIVE: To analyze the compositions of the essential oil from the rhizome of Curcuma aromatica in Guangxi. METHODS: The essential oil from the rhizome of Curcuma aromatica was extrated by steam distillation and analysed by GC-MS. RESULTS: 50 chemical constituents accounting for 93.11% of total content were identified. CONCLUSION: The main components are eucalyptol (53.86%), neocurdione (9.89%), linalool (4.24%), camphor (3.14%), alpha-terpineol (2.94%) and germacrone (2.89%).[Abstract] [Full Text] [Related] [New Search]