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  • Title: Presence of Clostridium perfringens in retail chicken livers.
    Author: Cooper KK, Bueschel DM, Songer JG.
    Journal: Anaerobe; 2013 Jun; 21():67-8. PubMed ID: 23583538.
    Abstract:
    Chicken livers sold at grocery stores in Tucson, AZ, USA were examined for the presence of Clostridium perfringens. Results showed that 69.6% of sampled retail chicken livers were culture positive for C. perfringens. Genotyping of the isolates showed that all the isolates were type A, but were negative for the enterotoxin gene (cpe).
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