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Title: A new prenylated biflavonoid from the leaves of Garcinia dulcis. Author: Saelee A, Phongpaichit S, Mahabusarakam W. Journal: Nat Prod Res; 2015; 29(20):1884-8. PubMed ID: 25675112. Abstract: A new prenylated biflavonoid, named dulcisbiflavonoid A, together with five biflavonoids were isolated from the leaves of Garcinia dulcis. Their structures were elucidated by analysing their spectroscopic data, especially 1D and 2D NMR.[Abstract] [Full Text] [Related] [New Search]