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  • Title: Macronutrient deprivation eustress elicits differential secondary metabolites in red and green-pigmented butterhead lettuce grown in a closed soilless system.
    Author: El-Nakhel C, Pannico A, Kyriacou MC, Giordano M, De Pascale S, Rouphael Y.
    Journal: J Sci Food Agric; 2019 Dec; 99(15):6962-6972. PubMed ID: 31414498.
    Abstract:
    BACKGROUND: Through precise control of the nutrient solution (NS), closed soilless systems enable targeted manipulation of plant secondary metabolites, which constitute health-promoting components of the human daily diet. A nutrient film technique (NFT) system was employed to assess the effect of NS macronutrient-based concentration (full, half-, and quarter-strength corresponding to electrical conductivity (EC) of 1.5, 0.75, and 0.5 dS m-1 ) on the bioactive profile of red and green-pigmented Salanova® butterhead lettuce. RESULTS: Half-strength NS reduced fresh biomass of both cultivars by 14%, whereas quarter-strength NS reduced the fresh biomass of green and red Salanova by 24% and 38%, respectively. However, moderate nutrient stress (half-strength NS) boosted red Salanova total ascorbic acid, chlorogenic, chicoric, caffeoyl-meso-tartaric, total phenolic acids, and anthocyanins concentrations by 266%, 199%, 124%, 251%, 162%, and 380%, respectively compared with the control, full-strength NS. CONCLUSIONS: Nutritional eustress and appropriate cultivar selection are effective means to increase phytochemical content and optimize year-round production of lettuce in closed soilless systems. © 2019 Society of Chemical Industry.
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