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Title: [Effect of the concentrations and ratios of energy-providing nutrients on the rate of absorption in the small intestine]. Author: Kostiuchenko LN, Fedichkina TV, Korotkova TV. Journal: Fiziol Zh SSSR Im I M Sechenova; 1988 Jun; 74(6):860-4. PubMed ID: 3181524. Abstract: Rates of absorption of nitric component, lipids and carbohydrates were studied in dogs with autoperfusion of intestinal loop. In spite of a great energetic value of the lipid component, its increased contents in nutrient mixture is less significant than the carbohydrate contents for maintaining the absorption of plastic components. The data obtained suggest that caloric supply is only significant at the level of assimilation of nutrient components supplying the energy for inclusion of plastic elements into the organism structure and not at the stage of transfer of the amino acids from enteral into inner milieu.[Abstract] [Full Text] [Related] [New Search]