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Title: O-ATRP synthesized poly(β-pinene) blended with chitosan for antimicrobial and antioxidant bio-based films production. Author: Rodrigues PR, Junior LM, de Souza WFC, Sato HH, Alves RMV, Vieira RP. Journal: Int J Biol Macromol; 2021 Dec 15; 193(Pt A):425-432. PubMed ID: 34715201. Abstract: Antioxidant and antimicrobial activities are important characteristics of active film packaging designed to extend food preservation. In this study, functional bio-based films were produced using different concentrations of antioxidant poly(β-pinene) bio-oligomer synthesized via organocatalyzed atom transfer radical polymerization (O-ATRP) and blended with chitosan of different molecular weights. The structural, mechanical, thermal, solubility, antioxidant, and antimicrobial properties of the films were investigated. The poly(β-pinene)-chitosan blends presented significant pores and irregularities with the increase of poly(β-pinene) concentration over 30%. Chitosan molecular weight did not show any important influence in the physical properties of the blends. Poly(β-pinene) load decreased the materials' tensile strength and melting temperature, exhibiting a plasticizing effect on chitosan chains. The antioxidant and antimicrobial activities of the films were improved by poly(β-pinene) incorporation and mainly depended on its concentration. Therefore, the incorporation of poly(β-pinene) in chitosan films can be an alternative for active packaging production.[Abstract] [Full Text] [Related] [New Search]