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Title: Influences of temperature change on the relaxation and amplitude inhibition by noradrenaline in the rabbit jejunum. Author: Hayashi A, Tanaka H, Suzuki T. Journal: Experientia; 1979 Jan 15; 35(1):77-8. PubMed ID: 421805. Abstract: In the rabbit jejunum, the elevation of temperature within the range of 25-37 degrees C diminished the sensitivity to noradrenaline (NA) for both the relaxation and amplitude inhibition. The relaxation by NA was mainly mediated via adrenergic beta-receptors at 25, 30 or 37 degrees C. The amplitude inhibition was mediated via alpha-receptors at 37 degrees C, and both alpha- and beta-receptors at 30 or 25 degrees C.[Abstract] [Full Text] [Related] [New Search]