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Title: Evaluation of thallium acetate-citrate medium for isolation of enterococci. Author: Bulich AA, Hartman PA. Journal: Appl Microbiol; 1969 Nov; 18(5):944-5. PubMed ID: 5370465. Abstract: Thallous acetate-citrate (TAC) agar, a selective medium for isolating enterococci from frozen foods, was evaluated. Two types of bacteria, micrococci and group N streptococci, were responsible for erroneously high enterococcus counts on TAC agar. Selectivity of the medium was improved by the addition of 0.01% sodium azide.[Abstract] [Full Text] [Related] [New Search]