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  • Title: Continuous production of maltooligosaccharides from glucose 1-phosphate by amylase-phosphorylase reactor.
    Author: Nakatani H, Tanaka A, Hiromi K.
    Journal: J Appl Biochem; 1983 Dec; 5(6):371-4. PubMed ID: 6206049.
    Abstract:
    Using an ultrafiltration cell, the continuous production of maltose and a mixture of other oligosaccharides was achieved by the combined action of alpha- or beta-amylase and phosphorylase. For the beta-amylase-phosphorylase system, a steady production of maltose was obtained until the beta-amylase was inactivated. For the alpha-amylase-phosphorylase system, it was difficult to maintain a stable production of oligosaccharides, probably due to the destruction of substrate glycogen by random cleavage by alpha-amylase.
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