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Title: Gas-liquid chromatographic determination of chlordene epoxide in catfish. Author: Castillo GD, Jeffus MT, Kenner CT. Journal: J Assoc Off Anal Chem; 1978 Jan; 61(1):1-4. PubMed ID: 621187. Abstract: Chlordene epoxide was detected in the range of 0.04 to 0.27 ppm in the edible portion of 3 catfish samples during the analysis of 36 fish samples by electron capture gas-liquid chromatography (GLC) for pesticide and industrial chemical residues. Two of these catfish samples were from suppliers in Louisiana and the third was from a Texas supplier. Chlordene was also present; the amount of chlordene epoxide in the 3 samples averaged 46% of the amount of chlordene present. The epoxide was identified by comparison of the mass spectra and the GLC retention times of the samples with reference material prepared in the laboratory.[Abstract] [Full Text] [Related] [New Search]