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  • Title: Automated purchasing: Forecasts to determine stock levels and print orders.
    Author: Wilcox MM, Moore AN, Hoover LW.
    Journal: J Am Diet Assoc; 1978 Oct; 73(4):400-5. PubMed ID: 701670.
    Abstract:
    An automated purchasing system to optimize inventory levels of frozen foods, including meat items, while minimizing stock outages, was developed and implemented. Menu item forecast data were coordinated with on-hand quantities to automate the calculation of order quantities and printing purchase requisitions. The model selected also incorporated: (a) Safety stock level, (b) accumulated forecasts, and (c) accumulated orders already placed. The project was smoothly integrated into an on-going computer-assisted management system. All programs functioned as planned; computer documents were complete and accurate. The system design was retained for use in the foodservice operation.
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