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Title: [Determination of MCPA and TERBACIL in apples (author's transl)]. Author: Polzhofer K. Journal: Z Lebensm Unters Forsch; 1978 Sep 28; 167(3):162-4. PubMed ID: 706815. Abstract: Analytical methods for the determination of MCPA (2-methyl-4-chlorophenoxyacetic acid) and TERBACIL (3-tert. butyl-5-chloro-6-methyluracil) in apples are described. The detection limits of the methods are 0.04 mg/kg for TERBACIL and 0.1 mg/kg for MCPA. With additions between 0.05--0.1 mg TERBACIL/kg apples the recovery rates lie between 95--105%. With additions between 0.1--0.5 mg MCPA/kg apples the recovery is between 103--114%.[Abstract] [Full Text] [Related] [New Search]