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  • Title: An attempt to influence attitudes towards textured soya protein as an alternative to meat.
    Author: Greaves E, Ramsey MM.
    Journal: J Hum Nutr; 1980 Feb; 34(1):46-9. PubMed ID: 7188948.
    Abstract:
    The effect of person-to-person discussions, demonstrations and advertising on the attitude of mothers of young families towards textured soya-bean protein products as an alternative to meat has been studied. The results show that person-to-person interviews can influence the attitudes towards textured vegetable protein although some individuals remain resistant to this approach.
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