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Title: Nutritional assessment of the head and neck cancer patient. Author: Lambert MJ. Journal: Otolaryngol Head Neck Surg (1979); 1980; 88(6):695-9. PubMed ID: 7208037. Abstract: Malnutrition is a common problem in patients with head and neck cancer. Its presence may lead to an increase in morbidity and mortality following an operation, chemotherapy, and radiation therapy. A standard nutritional assessment will define the nature and degree of the nutritional deficiency while periodic reassessment will document the effects of nutritional support.[Abstract] [Full Text] [Related] [New Search]