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  • Title: Impact monitoring of residues in tomato.
    Author: Kannan N, Jayaraman J.
    Journal: Int J Environ Anal Chem; 1981; 9(2):145-51. PubMed ID: 7216600.
    Abstract:
    Residues of methyl parathion, malathion and fenitrothion were determined in tomato fruits using gas--liquid chromatography. The decline of residues was followed for 14 days. Residues were well below the tolerance limits after 3 days from spraying and show less persistence in the environment. Based on the studies a waiting period is suggested.
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