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  • Title: [Lipase and phospholipase from Staphylococcus aureus of different origin. II. Purification and characterization (author's transl)].
    Author: Berete YJ, Blobel H, Schaeg W, Brückler J.
    Journal: Zentralbl Bakteriol A; 1980 Nov; 248(2):234-8. PubMed ID: 7223122.
    Abstract:
    Lipase and phospholipase C from Staphylococcus aureus could be isolated by gel filtration on Sephacryl S 200 (Fig. 1a, b) and completely separated by refiltration under the same conditions. Isoelectric focusing gave maximal enzyme-activities for lipase at pH 8.6 and 9.5 and for phospholipase C at pH 7.4 (Fig. 2). Thin-layer chromatography revealed that the reaction products in lecithin agar of the phospholipase C-preparations from S. aureus and Bacillus cereus were identical (Table 1).
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