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  • Title: [Microbiological studies of small hot-bath-pools and hot-whirl-pools (author's transl)].
    Author: Exner M, Havenith N.
    Journal: Zentralbl Bakteriol Mikrobiol Hyg B; 1981; 173(3-4):250-9. PubMed ID: 7304015.
    Abstract:
    Hot small bathing pools and hot whirl-pools have the following characteristics: small watervolume, thick squeeze of swimmers, high water temperature (37-40 degrees C) and small dimension of filters. By this, the quality of bathing-water is influenced detrimentally. To elaborate the hygienic problems, bathing-water samples were taken before, during and after the visiting-hours and were tested for facultative-pathogenic microorganisms. During this investigation E. coli was isolated in 25 degrees, Coliforms and Proteus species in 37.3%, P. aeruginosa in 36%, S. aureus in 26.3%, Enterococci in 42.3 %, Candida albicans in 3.6% and yeast totally in 8.3%.
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