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Title: The structure of the O-specific polysaccharide of Salmonella arizonae O62. Author: Vinogradov EV, Knirel YA, Kochetkov NK, Schlecht S, Mayer H. Journal: Carbohydr Res; 1994 Feb 03; 253():101-10. PubMed ID: 7512444. Abstract: The O-specific polysaccharide was liberated by mild acid hydrolysis of the lipopolysaccharide (LPS) isolated from S. arizonae O62 by phenol-water extraction. The branched hexasaccharide repeating-unit of the O-specific chain of the O62 LPS contained L-rhamnose, 2-acetamido-2-deoxy-D-glucose, and 2-acetamido-2-deoxy-D-galacturonic acid in molar ratios of 4:1:1. On the basis of methylation analysis, 1H and 13C NMR spectroscopy, including 2D shift-correlated (COSY) and 1D NOE spectroscopy, the following structure for the repeating unit of the O-specific polysaccharide was established: [formula: see text][Abstract] [Full Text] [Related] [New Search]