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  • Title: Outbreaks of food-poisoning associated with lecithinase-negative Clostridium perfringens.
    Author: Brett MM.
    Journal: J Med Microbiol; 1994 Dec; 41(6):405-7. PubMed ID: 7966217.
    Abstract:
    Clostridium perfringens type A is a common cause of food-poisoning. Production of lecithinase (alpha toxin) is frequently used to identify the organism. Details of 10 outbreaks of food-poisoning caused by lecithinase-negative C. perfringens are reported here.
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