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Title: Plasma levels of growth hormone and insulin-like growth factor-I and -II from 2 to 6 weeks of age in meat-type chickens selected for 6-week body weight or for feed conversion and reared under high or normal environmental temperature conditions. Author: Decuypere E, Leenstra FR, Buyse J, Huybrechts LM, Buonomo FC, Berghman LR. Journal: Reprod Nutr Dev; 1993; 33(4):361-72. PubMed ID: 8240680. Abstract: The aim of this study was to compare the effect of high (33 degrees C) and normal (33-20 degrees C) rearing temperature on growth and plasma levels of the somatotrophic hormones of 2 genetic lines of broiler chickens selected for 6-wk body weight (GL-line) or for feed conversion between 3 and 6 wk of age (FC-line) or for feed conversion between 3 and 6 wk of age (FC-line). Blood samples were collected weekly and analysed for growth hormone (GH) and insulin-like growth factors (IGF)-I and -II levels by RIA. The growth-depressing effect of the HT-treatment was more pronounced in the heavier GL-line and in males. A similar age-related pattern for all hormones studied was observed with the highest levels between 2 and 4 wk of age. FC-line chickens and males had consistently higher plasma GH levels than GL-line chickens and females respectively. No consistent effect of rearing temperature on plasma GH levels were observed. At 2 wk of age, HT-treatment resulted in higher plasma IGF-I levels while this was reversed from 3 wk of age onwards. GL-line chickens had significantly higher plasma IGF-I levels at 2, 3 and 4 wk of age. No consistent effect of sex on plasma IGF-I levels could be observed. For the whole period studied, GL-line chickens had significantly higher plasma IGF-II levels than FC-line chickens. No consistent effect of sex or temperature treatment on plasma IGF-II levels was observed.[Abstract] [Full Text] [Related] [New Search]