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Title: [Serum prolactin concentration in children with celiac disease]. Author: Gocyła U, Szczepański Z, Kalita B, Sikora A, Slimok M. Journal: Pediatr Pol; 1996 Sep; 71(9):797-800. PubMed ID: 8927488. Abstract: The study encompassed 62 children aged 4-15 years: 51 with a confirmed diagnosis of celiac disease and 11 suspected of having celiac disease (during diagnostic studies). The control group included 30 healthy children aged 4-15 years. Serum prolactin concentration was measured using radioimmunoassay (RIA) kits. Serum prolactin concentrations were significantly higher in children with celiac disease not following a gluten-free diet than in the control group. Children with serious mucosal lesions revealed by small bowel mucosal biopsies had the highest serum prolactin concentrations. Of these children, 36% gad values higher than 15 ng/ml. Differences between children with celiac disease complying with a gluten-free diet and the control group were not significant.[Abstract] [Full Text] [Related] [New Search]