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  • Title: [Isolation and properties of trypsin isoinhibitors from kidney beans].
    Author: Mosolov VV, Fedurkina NV, Valueva TA.
    Journal: Biokhimiia; 1977 Jul; 42(7):1201-11. PubMed ID: 907794.
    Abstract:
    Two isoinhibitors (II and III-B) have been isolated from kidney bean (Phaseolus vulgaris L.) in a highly purified state. Both were active against trypsin and chymotrypsin to the same extent. Their amino acid composition is characterized by a high content of half-cystine, aspartic acid (or asparagine) and serine, by the absence of valine, methionine and tryptophan. Glycine and serine were N-terminal in II and III-B respectively. Both isoinhibitors have C-terminal leucine.
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