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  • Title: [Method of soy protein detection in sausage products].
    Author: Pisareva VM.
    Journal: Vopr Pitan; 1998; (4):42-3. PubMed ID: 9825474.
    Abstract:
    The method of soya protein extraction from sausage products was developed for soya protein content determination by isoelectric focusing. It was showed most optimal extraction agent was 3% solution of Triton X100.
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