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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

408 related items for PubMed ID: 10050607

  • 1. [Hygienic-sanitary conditions in school lunch rooms in the municipality of Oviedo].
    Arias Díaz C, Blanco Fernández N, Rodríguez Fidalgo A, Tardón García A, Cueto Espinar A.
    Rev Esp Salud Publica; 1998; 72(6):571-81. PubMed ID: 10050607
    [Abstract] [Full Text] [Related]

  • 2. [Microbiological study of the meals served in school lunch rooms on the island of Tenerife, Spain].
    Campos Díaz J, Rodríguez Alvarez C, Sierra López A, Arias Rodríguez A.
    Rev Esp Salud Publica; 2003; 77(6):749-60. PubMed ID: 14965066
    [Abstract] [Full Text] [Related]

  • 3. School meals: types of foods offered to and consumed by children at lunch and breakfast.
    Condon EM, Crepinsek MK, Fox MK.
    J Am Diet Assoc; 2009 Feb; 109(2 Suppl):S67-78. PubMed ID: 19166674
    [Abstract] [Full Text] [Related]

  • 4. [Problems concerning pupil's and students' hygiene from the point view of Sanitary-Epidemiological Stations and National Institute of Hygiene].
    Ignar-Golinowska B.
    Wiad Lek; 2002 Feb; 55 Suppl 1():128-35. PubMed ID: 15002231
    [Abstract] [Full Text] [Related]

  • 5. Meals offered and served in US public schools: do they meet nutrient standards?
    Crepinsek MK, Gordon AR, McKinney PM, Condon EM, Wilson A.
    J Am Diet Assoc; 2009 Feb; 109(2 Suppl):S31-43. PubMed ID: 19166671
    [Abstract] [Full Text] [Related]

  • 6. School food environments and policies in US public schools.
    Finkelstein DM, Hill EL, Whitaker RC.
    Pediatrics; 2008 Jul; 122(1):e251-9. PubMed ID: 18595970
    [Abstract] [Full Text] [Related]

  • 7. Child friendly school initiative at Karkala Taluk, Karnataka.
    Hegde A, Shetty A.
    Indian Pediatr; 2008 May; 45(5):407-9. PubMed ID: 18515932
    [Abstract] [Full Text] [Related]

  • 8. Availability and consumption of competitive foods in US public schools.
    Fox MK, Gordon A, Nogales R, Wilson A.
    J Am Diet Assoc; 2009 Feb; 109(2 Suppl):S57-66. PubMed ID: 19166673
    [Abstract] [Full Text] [Related]

  • 9. Association between school food environment and practices and body mass index of US public school children.
    Fox MK, Dodd AH, Wilson A, Gleason PM.
    J Am Diet Assoc; 2009 Feb; 109(2 Suppl):S108-17. PubMed ID: 19166665
    [Abstract] [Full Text] [Related]

  • 10. The third School Nutrition Dietary Assessment Study: background and study design.
    Gordon AR, Cohen R, Crepinsek MK, Fox MK, Hall J, Zeidman E.
    J Am Diet Assoc; 2009 Feb; 109(2 Suppl):S20-30. PubMed ID: 19166670
    [Abstract] [Full Text] [Related]

  • 11. Biscuits, sausage, gravy, milk, and orange juice: school breakfast environment in 4 rural Appalachian schools.
    Graves A, Haughton B, Jahns L, Fitzhugh E, Jones SJ.
    J Sch Health; 2008 Apr; 78(4):197-202. PubMed ID: 18336678
    [Abstract] [Full Text] [Related]

  • 12. [Evaluation of school milieu as an aspect of conditions for realizing health promotion. I].
    Ignar-Golinowska B.
    Rocz Panstw Zakl Hig; 1992 Apr; 43(3-4):301-9. PubMed ID: 1308749
    [Abstract] [Full Text] [Related]

  • 13. Consumption of low-nutrient, energy-dense foods and beverages at school, home, and other locations among school lunch participants and nonparticipants.
    Briefel RR, Wilson A, Gleason PM.
    J Am Diet Assoc; 2009 Feb; 109(2 Suppl):S79-90. PubMed ID: 19166676
    [Abstract] [Full Text] [Related]

  • 14. [Evaluation of sanitary-hygienic conditions for children in schools in Podlaskie Voivodship in 2004].
    Szczerbiński R.
    Rocz Panstw Zakl Hig; 2006 Feb; 57(2):185-94. PubMed ID: 17044311
    [Abstract] [Full Text] [Related]

  • 15. Differences in students' smoking-related knowledge, attitudes, and behaviors among public, factory, and private secondary schools in Guangzhou, China.
    Wen X, Chen W, Qian Z, Muscat JE, Lu C, Ling W.
    J Sch Health; 2008 Jan; 78(1):46-53. PubMed ID: 18177300
    [Abstract] [Full Text] [Related]

  • 16. School food environments and practices affect dietary behaviors of US public school children.
    Briefel RR, Crepinsek MK, Cabili C, Wilson A, Gleason PM.
    J Am Diet Assoc; 2009 Feb; 109(2 Suppl):S91-107. PubMed ID: 19166677
    [Abstract] [Full Text] [Related]

  • 17. [The hygienic conditions in children's and teenagers' institutions].
    Spiridonov AM, Zhernov VA, Gokoeva OP, Tsunina NM.
    Gig Sanit; 1999 Feb; (3):52-4. PubMed ID: 10394741
    [Abstract] [Full Text] [Related]

  • 18. Factors associated with the offering and sale of competitive foods and school lunch participation.
    Probart C, McDonnell E, Hartman T, Weirich JE, Bailey-Davis L.
    J Am Diet Assoc; 2006 Feb; 106(2):242-7. PubMed ID: 16442872
    [Abstract] [Full Text] [Related]

  • 19. Development of a multidimensional measure for recurrent abdominal pain in children: population-based studies in three settings.
    Malaty HM, Abudayyeh S, O'Malley KJ, Wilsey MJ, Fraley K, Gilger MA, Hollier D, Graham DY, Rabeneck L.
    Pediatrics; 2005 Feb; 115(2):e210-5. PubMed ID: 15687428
    [Abstract] [Full Text] [Related]

  • 20. School toilets: facilitating hand hygiene? A review of primary school hygiene facilities in a developed country.
    Reeves LM, Priest PC, Poore MR.
    J Public Health (Oxf); 2012 Dec; 34(4):483-8. PubMed ID: 22490432
    [Abstract] [Full Text] [Related]

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