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Journal Abstract Search

167 related items for PubMed ID: 10092432

  • 1. Sport-caught fish consumption and conception delay in licensed Michigan anglers.
    Courval JM, DeHoog JV, Stein AD, Tay EM, He J, Humphrey HE, Paneth N.
    Environ Res; 1999 Feb; 80(2 Pt 2):S183-S188. PubMed ID: 10092432
    [Abstract] [Full Text] [Related]

  • 2. Paternal Lake Ontario fish consumption and risk of conception delay, New York State Angler Cohort.
    Buck GM, Mendola P, Vena JE, Sever LE, Kostyniak P, Greizerstein H, Olson J, Stephen FD.
    Environ Res; 1999 Feb; 80(2 Pt 2):S13-S18. PubMed ID: 10092415
    [Abstract] [Full Text] [Related]

  • 3. Identification of sport fish consumption patterns in families of recreational anglers through factor analysis.
    Beehler GP, Weiner JM, McCann SE, Vena JE, Sandberg DE.
    Environ Res; 2002 May; 89(1):19-28. PubMed ID: 12051781
    [Abstract] [Full Text] [Related]

  • 4. Absence of nonresponse bias in a study of sport-caught Great Lakes fish consumption and conception failure.
    Stein AD, Tay E, Courval JM.
    Environ Res; 1999 Apr; 80(3):287-93. PubMed ID: 10092448
    [Abstract] [Full Text] [Related]

  • 5. Time trends in sport-caught Great Lakes fish consumption and serum polychlorinated biphenyl levels among Michigan Anglers, 1973-1993.
    He JP, Stein AD, Humphrey HE, Paneth N, Courval JM.
    Environ Sci Technol; 2001 Feb 01; 35(3):435-40. PubMed ID: 11351711
    [Abstract] [Full Text] [Related]

  • 6. Fish consumption and other characteristics of reproductive-aged Michigan anglers--a potential population for studying the effects of consumption of Great Lakes fish on reproductive health.
    Courval JM, DeHoog JV, Holzman CB, Tay EM, Fischer L, Humphrey HE, Paneth NS, Sweeney AM.
    Toxicol Ind Health; 1996 Feb 01; 12(3-4):347-59. PubMed ID: 8843552
    [Abstract] [Full Text] [Related]

  • 7. Polybrominated diphenyl ethers (PBDE) in serum: findings from a US cohort of consumers of sport-caught fish.
    Anderson HA, Imm P, Knobeloch L, Turyk M, Mathew J, Buelow C, Persky V.
    Chemosphere; 2008 Sep 01; 73(2):187-94. PubMed ID: 18599108
    [Abstract] [Full Text] [Related]

  • 8. Relationship of serum levels of individual PCB, dioxin, and furan congeners and DDE with Great Lakes sport-caught fish consumption.
    Turyk M, Anderson HA, Hanrahan LP, Falk C, Steenport DN, Needham LL, Patterson DG, Freels S, Persky V, Great Lakes Consortium.
    Environ Res; 2006 Feb 01; 100(2):173-83. PubMed ID: 15979066
    [Abstract] [Full Text] [Related]

  • 9. The role of sport-fish consumption advisories in mercury risk communication: a 1998-1999 12-state survey of women age 18-45.
    Anderson HA, Hanrahan LP, Smith A, Draheim L, Kanarek M, Olsen J.
    Environ Res; 2004 Jul 01; 95(3):315-24. PubMed ID: 15220066
    [Abstract] [Full Text] [Related]

  • 10. Motor function in aging Great Lakes fisheaters.
    Schantz SL, Gardiner JC, Gasior DM, Sweeney AM, Humphrey HE, McCaffrey RJ.
    Environ Res; 1999 Feb 01; 80(2 Pt 2):S46-S56. PubMed ID: 10092419
    [Abstract] [Full Text] [Related]

  • 11. Estimates of fish consumption rates for consumers of bought and self-caught fish in Connecticut, Florida, Minnesota, and North Dakota.
    Moya J, Itkin C, Selevan SG, Rogers JW, Clickner RP.
    Sci Total Environ; 2008 Sep 15; 403(1-3):89-98. PubMed ID: 18579180
    [Abstract] [Full Text] [Related]

  • 12. Blood mercury levels among Ontario anglers and sport-fish eaters.
    Cole DC, Kearney J, Sanin LH, Leblanc A, Weber JP.
    Environ Res; 2004 Jul 15; 95(3):305-14. PubMed ID: 15220065
    [Abstract] [Full Text] [Related]

  • 13. Body burden levels of dioxin, furans, and PCBs among frequent consumers of Great Lakes sport fish. The Great Lakes Consortium.
    Falk C, Hanrahan L, Anderson HA, Kanarek MS, Draheim L, Needham L, Patterson D.
    Environ Res; 1999 Feb 15; 80(2 Pt 2):S19-S25. PubMed ID: 10092416
    [Abstract] [Full Text] [Related]

  • 14. Maternal recall of children's consumption of commercial and sport-caught fish: findings from a multi-state study.
    Imm P, Knobeloch L, Anderson HA.
    Environ Res; 2007 Feb 15; 103(2):198-204. PubMed ID: 16828736
    [Abstract] [Full Text] [Related]

  • 15. Blood PCB, p,p'-DDE, and mirex levels in Great Lakes fish and waterfowl consumers in two Ontario communities.
    Kearney JP, Cole DC, Ferron LA, Weber JP.
    Environ Res; 1999 Feb 15; 80(2 Pt 2):S138-S149. PubMed ID: 10092427
    [Abstract] [Full Text] [Related]

  • 16. Decisional inconsistencies in the management of contaminated, sport-caught fish.
    Foran JA, Jia C.
    J Health Hum Serv Adm; 2013 Feb 15; 36(2):208-27. PubMed ID: 24350553
    [Abstract] [Full Text] [Related]

  • 17. Fish consumption and PCB-associated health risks in recreational fishermen on the James River, Virginia.
    Harris SA, Jones JL.
    Environ Res; 2008 Jun 15; 107(2):254-63. PubMed ID: 18395199
    [Abstract] [Full Text] [Related]

  • 18. Exposure assessment and initial intervention regarding fish consumption of tribal members of the Upper Great Lakes Region in the United States.
    Dellinger JA.
    Environ Res; 2004 Jul 15; 95(3):325-40. PubMed ID: 15220067
    [Abstract] [Full Text] [Related]

  • 19. Serum PCB and DDE levels of frequent Great Lakes sport fish consumers-a first look. The Great Lakes Consortium.
    Hanrahan LP, Falk C, Anderson HA, Draheim L, Kanarek MS, Olson J.
    Environ Res; 1999 Feb 15; 80(2 Pt 2):S26-S37. PubMed ID: 10092417
    [Abstract] [Full Text] [Related]

  • 20. Utilization survey of a rural creek fishery in central Alabama.
    Ebert ES, Wilson N, Wacksman M, Loper JR, Schell JD, Fowler A.
    Risk Anal; 2012 Mar 15; 32(3):416-32. PubMed ID: 21978300
    [Abstract] [Full Text] [Related]

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