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PUBMED FOR HANDHELDS

Journal Abstract Search


196 related items for PubMed ID: 10114261

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  • 4. Vegetarian offerings vary with clientele.
    Juttelstad A.
    Healthc Foodserv; 1995; 5(3):16-7. PubMed ID: 10153530
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  • 7. 1988 menu census.
    Backas N.
    Restaurants Inst; 1988 Apr 01; 98(9):44-9, 56-60, 65. PubMed ID: 10286550
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  • 8. Facilities. Good eats.
    Blank D.
    Hosp Health Netw; 2005 Jul 01; 79(7):18. PubMed ID: 16128310
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  • 10. Pleasing patients' palates.
    Lutz S.
    Mod Healthc; 1989 Jun 16; 19(24):20-2, 24, 26-9. PubMed ID: 10293462
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  • 14. R & I 400: overview. 400 companies lighten up.
    Restaurants Inst; 1995 Jul 15; 105(18):16-7. PubMed ID: 10144333
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  • 15. High-tech touches make service shine.
    Lorenzini B.
    Restaurants Inst; 1992 May 06; 102(11):116-7, 120, 122-5. PubMed ID: 10118054
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  • 17. Forecast or tally?
    Hosp Food Nutr Focus; 1991 May 06; 7(9):1, 3-4. PubMed ID: 10111197
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  • 18. Menu census 1984.
    McNeilly RJ, Backas N.
    Restaurants Inst; 1984 Jun 20; 94(12):95-7, 102-4, 108-10 passim. PubMed ID: 10267096
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  • 19. The results are in ... members of the R&I's institutional readership reveal insight into the world of profit-making ventures.
    Erickson P.
    Restaurants Inst; 1987 Mar 18; 97(6):108-9. PubMed ID: 10281158
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