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9. Quality improvement never stops. Health Care Food Nutr Focus; 1996 Oct; 13(2):4. PubMed ID: 10162295 [No Abstract] [Full Text] [Related]
10. A vision of excellence. Part 1 in a series on food service excellence. Beasley M. Health Care Food Nutr Focus; 1998 Oct; 15(2):12. PubMed ID: 10185301 [No Abstract] [Full Text] [Related]
17. Quick 'n easy QI. Getting the most from the resources you already have. Health Care Food Nutr Focus; 1997 Oct; 14(2):10-1. PubMed ID: 10175258 [No Abstract] [Full Text] [Related]
18. Total quality management in environmental services: phenomenon or just a fad? Weisman E. Health Facil Manage; 1992 Sep; 5(9):16, 18, 20 passim. PubMed ID: 10120509 [No Abstract] [Full Text] [Related]