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PUBMED FOR HANDHELDS

Journal Abstract Search

186 related items for PubMed ID: 10124622

  • 1. Payment for nutrition services.
    Rackley LL.
    Food Manage; 1993 Mar; 28(3):34. PubMed ID: 10124622
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  • 2. Implementing a nutrition services payment system.
    Smith KG.
    Food Manage; 1991 Aug; 20(8):46. PubMed ID: 10112746
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  • 5. Nutritional intervention influences the bottom line.
    Smith PE, Smith AE.
    Healthc Financ Manage; 1993 Oct; 47(10):30, 32, 34-6. PubMed ID: 10145879
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  • 6. The costs and benefits of nutrition services: a literature review.
    Disbrow DD.
    J Am Diet Assoc; 1989 Apr; 89(4 Suppl):S3-66. PubMed ID: 2495320
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  • 7. Health care reform--where do nutrition services fit?
    Hosp Food Nutr Focus; 1992 Jun; 8(10):1, 3-4. PubMed ID: 10119171
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  • 10. [Nutritional support to patients with nutritional problems--to what price?].
    Tibbling L, Lundgren J, Edholm E, Wersäll J.
    Lakartidningen; 1991 Jan 23; 88(4):209-10. PubMed ID: 1994158
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  • 11. Fulfilling patients' nutritional requirements cost-effectively.
    Brylowski LM.
    J Can Diet Assoc; 1988 Jan 23; 49(2):116-20. PubMed ID: 10312526
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  • 12. Fee-for-service: first stop--patient billing.
    Hosp Food Nutr Focus; 1992 Jul 23; 8(11):1, 3. PubMed ID: 10119951
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  • 16. Financing the system.
    Maguire BJ.
    Emerg Med Serv; 1993 May 23; 22(5):21-3, 52. PubMed ID: 10125581
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  • 17. Enhancing pureed foods at the Dayton VA Medical Center.
    Food Manage; 1994 Nov 23; 29(11):46. PubMed ID: 10138710
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  • 18. Entering the fee-for-service mode. Managers of clinical nutrition services should be making a profit from their counseling.
    Smitherman AL.
    Food Manage; 1988 Jun 23; 23(6):48. PubMed ID: 10302509
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  • 19. Assessing fees for nutritional counseling.
    Cross N.
    J Am Diet Assoc; 1981 Jul 23; 79(1):57-9. PubMed ID: 7240608
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  • 20. Organization and administration of a nutrition support service.
    Blackburn GL, Bothe A, Lahey MA.
    Surg Clin North Am; 1981 Jun 23; 61(3):709-19. PubMed ID: 7256517
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