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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

198 related items for PubMed ID: 10136308

  • 21.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 22. Her legacy: a future!
    Deignan PB.
    Hosp Food Nutr Focus; 1990 Jan; 6(5):1, 7-8. PubMed ID: 10103533
    [No Abstract] [Full Text] [Related]

  • 23. The costs and benefits of nutrition services: a literature review.
    Disbrow DD.
    J Am Diet Assoc; 1989 Apr; 89(4 Suppl):S3-66. PubMed ID: 2495320
    [No Abstract] [Full Text] [Related]

  • 24. Health-care chains shuffle assets in quest for profits.
    Stephenson S.
    Restaurants Inst; 1992 Jul 08; 102(16):171-2. PubMed ID: 10119849
    [No Abstract] [Full Text] [Related]

  • 25. Cafeteria 'expands' its services, seating using same amount of space.
    Hollingworth DR.
    Health Facil Manage; 1992 Jun 08; 5(6):14-5. PubMed ID: 10118973
    [No Abstract] [Full Text] [Related]

  • 26. Fairview great deal for hospital.
    King P.
    Food Manage; 1994 Oct 08; 29(10):26. PubMed ID: 10137729
    [No Abstract] [Full Text] [Related]

  • 27.
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  • 28. Dietitians improve patient care with computerized selective menu.
    Ford MG, Wesley NW.
    Hospitals; 1979 Mar 01; 53(5):76-9. PubMed ID: 759347
    [Abstract] [Full Text] [Related]

  • 29. Health care reform--where do nutrition services fit?
    Hosp Food Nutr Focus; 1992 Jun 01; 8(10):1, 3-4. PubMed ID: 10119171
    [No Abstract] [Full Text] [Related]

  • 30.
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  • 32.
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  • 33. Contract services: food service managers contain costs.
    Mod Healthc; 1978 Jul 01; 8(7):50. PubMed ID: 149243
    [No Abstract] [Full Text] [Related]

  • 34. How to cultivate outside sources of revenue.
    Hagen JA.
    Food Manage; 1987 Feb 01; 22(2):45. PubMed ID: 10285251
    [No Abstract] [Full Text] [Related]

  • 35. A closer look at managed care.
    Hosp Food Nutr Focus; 1992 Aug 01; 8(12):3-5. PubMed ID: 10121345
    [No Abstract] [Full Text] [Related]

  • 36. Fulfilling patients' nutritional requirements cost-effectively.
    Brylowski LM.
    J Can Diet Assoc; 1988 Aug 01; 49(2):116-20. PubMed ID: 10312526
    [Abstract] [Full Text] [Related]

  • 37. Senior supper club. Food for thought ... and PR.
    Profiles Hosp Mark; 1986 Aug 01; (21):82-5. PubMed ID: 10285549
    [No Abstract] [Full Text] [Related]

  • 38.
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  • 39. Instant management--one food service to go.
    Freeman R.
    Dimens Health Serv; 1979 Jun 01; 56(6):30, 32. PubMed ID: 446959
    [No Abstract] [Full Text] [Related]

  • 40.
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