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Journal Abstract Search
299 related items for PubMed ID: 10137916
1. Position of The Canadian Dietetic Association and The American Dietetic Association: nutrition intervention in the care of persons with human immunodeficiency virus infection. J Can Diet Assoc; 1994; 55(3):129-42. PubMed ID: 10137916 [Abstract] [Full Text] [Related]
4. Nutrition in the management of acquired immunodeficiency syndrome. Thuita FM, Mirie W. East Afr Med J; 1999 Sep; 76(9):507-9. PubMed ID: 10685321 [Abstract] [Full Text] [Related]
5. A community-based, interagency approach by dietitians to provide meals, medical nutrition therapy, and education to clients with HIV/AIDS. Topping CM, Humm DC, Fischer RB, Brayer KM. J Am Diet Assoc; 1995 Jun; 95(6):683-6. PubMed ID: 7759745 [Abstract] [Full Text] [Related]
7. Position of the American Dietetic Association: Oral health and nutrition. Touger-Decker R, Mobley CC, American Dietetic Association. J Am Diet Assoc; 2003 May; 103(5):615-25. PubMed ID: 12728223 [Abstract] [Full Text] [Related]
8. Position paper of the American Dietetic Association: nutrition across the spectrum of aging. Kuczmarski MF, Weddle DO, American Dietetic Association. J Am Diet Assoc; 2005 Apr; 105(4):616-33. PubMed ID: 15800567 [Abstract] [Full Text] [Related]
9. Position of Dietitians of Canada and the American Dietetic Association: Nutrition intervention in the care of persons with human immunodeficiency virus infection. Can J Diet Pract Res; 2000 Apr; 61(2):77-78. PubMed ID: 11551352 [Abstract] [Full Text] [Related]
10. Position of the American Dietetic Association: nutrition intervention in treatment and recovery from chemical dependency. J Am Diet Assoc; 1990 Sep; 90(9):1274-7. PubMed ID: 2168909 [Abstract] [Full Text] [Related]
11. Nutrition education and counseling: knowledge and skill levels expected by dietetic internship directors. Sullivan BJ, Schiller MR, Horvath MC. J Am Diet Assoc; 1990 Oct; 90(10):1418-22. PubMed ID: 2212425 [Abstract] [Full Text] [Related]
13. Position of the American Dietetic Association: nutrition, aging, and the continuum of care. J Am Diet Assoc; 2000 May; 100(5):580-95. PubMed ID: 10812387 [Abstract] [Full Text] [Related]
15. Administrators' perceptions of nutrition services in home health care agencies. Schiller MR, Arensberg MB, Kantor B. J Am Diet Assoc; 1998 Jan; 98(1):56-61. PubMed ID: 9434652 [Abstract] [Full Text] [Related]
16. Home-delivered meal programs for homebound people with HIV/AIDS. Kraak VI. J Am Diet Assoc; 1995 Apr; 95(4):476-81. PubMed ID: 7699191 [Abstract] [Full Text] [Related]
17. [Nutritional counseling to patients with HIV infection. Can nutritional intervention prevent, expose or relieve symptoms in HIV-positive persons?]. Thommessen M, Rundberget J. Tidsskr Nor Laegeforen; 1993 Jan 30; 113(3):324-6. PubMed ID: 8441978 [Abstract] [Full Text] [Related]