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PUBMED FOR HANDHELDS

Journal Abstract Search

225 related items for PubMed ID: 10187159

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  • 2. Nutrition and the dining experience in long-term care: critical indicators of nursing home quality of care.
    Welsh PG.
    N C Med J; 2005; 66(4):278-82. PubMed ID: 16206531
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  • 3. Malnutrition in nursing facilities: the responsibility of every health care provider.
    Director; 1998; 6(3):98-100. PubMed ID: 10531860
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  • 4. Developing a quality nutritional program for elderly.
    Gardner S.
    Tex Hosp; 1988 May; 43(12):45-6. PubMed ID: 10288214
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  • 5. Strengthening the role of nutrition and improving the health of the elderly population.
    Thorpe M.
    J Am Diet Assoc; 2003 Mar; 103(3):337. PubMed ID: 12616255
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  • 8. [Nutrition of the elderly in vulnerable situations].
    Bertière MC, Coudray B, Poisson D.
    Soins Gerontol; 2006 Mar; (60):24-7. PubMed ID: 16913597
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  • 12. Preventing malnutrition in the home care client.
    Capozza CM, Sousa AM.
    Caring; 1994 Nov; 13(11):68-71. PubMed ID: 10138563
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  • 15. Food and nutrition care indicators: experts' views on quality indicators for food and nutrition services in assisted-living facilities for older adults.
    Chao SY, Houser RF, Tennstedt S, Jacques P, Dwyer JT.
    J Am Diet Assoc; 2007 Sep; 107(9):1590-8. PubMed ID: 17761237
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  • 16. Food for thought. Preventing/treating malnutrition and dehydration.
    Burger SG, Kayser-Jones J, Bell JP.
    Contemp Longterm Care; 2001 Apr; 24(4):24-8. PubMed ID: 11302055
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  • 18. AHCA helps launch SNF nutrition awareness campaign.
    Childs N.
    Provider; 1999 Oct; 25(10):15. PubMed ID: 10747478
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  • 19. Finn offers testimony on nutrition and the elderly.
    J Am Diet Assoc; 1992 Sep; 92(9):1064-6. PubMed ID: 1512361
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  • 20. Assessment of the nutritional situation of elderly nursing home residents in Vienna.
    Kulnik D, Elmadfa I.
    Ann Nutr Metab; 2008 Sep; 52 Suppl 1():51-3. PubMed ID: 18382080
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