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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

167 related items for PubMed ID: 10191527

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  • 4. Enzymatic, spectrophotometric determination of glucose, fructose, sucrose, and inulin/oligofructose in foods.
    Steegmans M, Iliaens S, Hoebregs H.
    J AOAC Int; 2004; 87(5):1200-7. PubMed ID: 15493679
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  • 5. Inulin-type prebiotics--a review: part 1.
    Kelly G.
    Altern Med Rev; 2008 Dec; 13(4):315-29. PubMed ID: 19152479
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  • 14. Inulin determination for food labeling.
    Zuleta A, Sambucetti ME.
    J Agric Food Chem; 2001 Oct; 49(10):4570-2. PubMed ID: 11599989
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  • 15. Evaluation of safety of inulin and oligofructose as dietary fiber.
    Carabin IG, Flamm WG.
    Regul Toxicol Pharmacol; 1999 Dec; 30(3):268-82. PubMed ID: 10620476
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  • 19. Fermentation and bulking capacity of indigestible carbohydrates: the case of inulin and oligofructose.
    Nyman M.
    Br J Nutr; 2002 May; 87 Suppl 2():S163-8. PubMed ID: 12088514
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  • 20. Integration of inulin determination in the AOAC method for measurement of total dietary fibre.
    Quemener B, Thibault JF, Coussement P.
    Int J Biol Macromol; 1997 Aug; 21(1-2):175-8. PubMed ID: 9283033
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