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Journal Abstract Search

217 related items for PubMed ID: 10196773

  • 1. Detection of toxigenic strains of Bacillus cereus and other Bacillus spp. with an improved cytotoxicity assay.
    Beattie SH, Williams AG.
    Lett Appl Microbiol; 1999 Mar; 28(3):221-5. PubMed ID: 10196773
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  • 2. Improved cytotoxicity assay for Bacillus cereus diarrhoeal enterotoxin.
    Fletcher P, Logan NA.
    Lett Appl Microbiol; 1999 May; 28(5):394-400. PubMed ID: 10347895
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  • 4. Enterotoxins and emetic toxins production by Bacillus cereus and other species of Bacillus isolated from Soumbala and Bikalga, African alkaline fermented food condiments.
    Ouoba LI, Thorsen L, Varnam AH.
    Int J Food Microbiol; 2008 Jun 10; 124(3):224-30. PubMed ID: 18474404
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  • 9. Molecular identification and safety of Bacillus species involved in the fermentation of African oil beans (Pentaclethra macrophylla Benth) for production of Ugba.
    Ahaotu I, Anyogu A, Njoku OH, Odu NN, Sutherland JP, Ouoba LI.
    Int J Food Microbiol; 2013 Mar 01; 162(1):95-104. PubMed ID: 23376783
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  • 13. Toxigenic potential and heat survival of spore-forming bacteria isolated from bread and ingredients.
    De Bellis P, Minervini F, Di Biase M, Valerio F, Lavermicocca P, Sisto A.
    Int J Food Microbiol; 2015 Mar 16; 197():30-9. PubMed ID: 25555227
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  • 17. Putative virulence factor expression by clinical and food isolates of Bacillus spp. after growth in reconstituted infant milk formulae.
    Rowan NJ, Deans K, Anderson JG, Gemmell CG, Hunter IS, Chaithong T.
    Appl Environ Microbiol; 2001 Sep 16; 67(9):3873-81. PubMed ID: 11525980
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  • 20. Properties of Bacillus cereus and other bacilli contaminating biomaterial-based industrial processes.
    Pirttijärvi TS, Andersson MA, Salkinoja-Salonen MS.
    Int J Food Microbiol; 2000 Sep 25; 60(2-3):231-9. PubMed ID: 11016612
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