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PUBMED FOR HANDHELDS

Journal Abstract Search

195 related items for PubMed ID: 10204832

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  • 2. Oat bran and cholesterol reduction: evidence against specific effect.
    Bremer JM, Scott RS, Lintott CJ.
    Aust N Z J Med; 1991 Aug; 21(4):422-6. PubMed ID: 1659358
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  • 4. High-protein diets in hyperlipidemia: effect of wheat gluten on serum lipids, uric acid, and renal function.
    Jenkins DJ, Kendall CW, Vidgen E, Augustin LS, van Erk M, Geelen A, Parker T, Faulkner D, Vuksan V, Josse RG, Leiter LA, Connelly PW.
    Am J Clin Nutr; 2001 Jul; 74(1):57-63. PubMed ID: 11451718
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  • 5. Oat bran concentrate bread products improve long-term control of diabetes: a pilot study.
    Pick ME, Hawrysh ZJ, Gee MI, Toth E, Garg ML, Hardin RT.
    J Am Diet Assoc; 1996 Dec; 96(12):1254-61. PubMed ID: 8948386
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  • 6. The cholesterol-lowering effect of a breakfast cereal containing psyllium fibre.
    Roberts DC, Truswell AS, Bencke A, Dewar HM, Farmakalidis E.
    Med J Aust; 1996 Dec; 161(11-12):660-4. PubMed ID: 7830631
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  • 7. Lipid responses of hypercholesterolemic men to oat-bran and wheat-bran intake.
    Anderson JW, Gilinsky NH, Deakins DA, Smith SF, O'Neal DS, Dillon DW, Oeltgen PR.
    Am J Clin Nutr; 1991 Oct; 54(4):678-83. PubMed ID: 1654739
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  • 8. Psyllium reduces blood lipids in men and women with hyperlipidemia.
    Wolever TM, Jenkins DJ, Mueller S, Patten R, Relle LK, Boctor D, Ransom TP, Chao ES, McMillan K, Fulgoni V.
    Am J Med Sci; 1994 Apr; 307(4):269-73. PubMed ID: 8160720
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  • 12. The effect of wheat bran particle size on laxation and colonic fermentation.
    Jenkins DJ, Kendall CW, Vuksan V, Augustin LS, Li YM, Lee B, Mehling CC, Parker T, Faulkner D, Seyler H, Vidgen E, Fulgoni V.
    J Am Coll Nutr; 1999 Aug; 18(4):339-45. PubMed ID: 12038477
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  • 13. Comparison of the effects of oat bran and low-fiber wheat on serum lipoprotein levels and blood pressure.
    Swain JF, Rouse IL, Curley CB, Sacks FM.
    N Engl J Med; 1990 Jan 18; 322(3):147-52. PubMed ID: 2152973
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  • 15. Effect of coarse wheat bran fiber and exercise on plasma lipids and lipoproteins in moderately overweight men.
    Liebman M, Smith MC, Iverson J, Thye FW, Hinkle DE, Herbert WG, Ritchey SJ, Driskell JA.
    Am J Clin Nutr; 1983 Jan 18; 37(1):71-81. PubMed ID: 6295132
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  • 16. Lipids significantly reduced by diets containing barley in moderately hypercholesterolemic men.
    Behall KM, Scholfield DJ, Hallfrisch J.
    J Am Coll Nutr; 2004 Feb 18; 23(1):55-62. PubMed ID: 14963054
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  • 18. The effect on serum lipids and oxidized low-density lipoprotein of supplementing self-selected low-fat diets with soluble-fiber, soy, and vegetable protein foods.
    Jenkins DJ, Kendall CW, Vidgen E, Mehling CC, Parker T, Seyler H, Faulkner D, Garsetti M, Griffin LC, Agarwal S, Rao AV, Cunnane SC, Ryan MA, Connelly PW, Leiter LA, Vuksan V, Josse R.
    Metabolism; 2000 Jan 18; 49(1):67-72. PubMed ID: 10647066
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  • 19. Effects of oat bran, rice bran, wheat fiber, and wheat germ on postprandial lipemia in healthy adults.
    Cara L, Dubois C, Borel P, Armand M, Senft M, Portugal H, Pauli AM, Bernard PM, Lairon D.
    Am J Clin Nutr; 1992 Jan 18; 55(1):81-8. PubMed ID: 1309476
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