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Journal Abstract Search

110 related items for PubMed ID: 10232618

  • 1. Alpha-linolenic acid in health and disease.
    Connor WE.
    Am J Clin Nutr; 1999 May; 69(5):827-8. PubMed ID: 10232618
    [No Abstract] [Full Text] [Related]

  • 2. Correlation of diets high in n-6 polyunsaturated fatty acids with high growth rate in zebrafish (Danio rerio).
    Meinelt T, Schulz C, Wirth M, Kürzinger H, Steinberg C.
    Comp Med; 2000 Feb; 50(1):43-5. PubMed ID: 10987667
    [No Abstract] [Full Text] [Related]

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  • 4. Plasma n-6 and n-3 polyunsaturated fatty acids as biomarkers of their dietary intakes: a cross-sectional study within a cohort of middle-aged French men and women.
    Astorg P, Bertrais S, Laporte F, Arnault N, Estaquio C, Galan P, Favier A, Hercberg S.
    Eur J Clin Nutr; 2008 Oct; 62(10):1155-61. PubMed ID: 17622261
    [Abstract] [Full Text] [Related]

  • 5. Docosahexaenoic acid synthesis from alpha-linolenic acid is inhibited by diets high in polyunsaturated fatty acids.
    Gibson RA, Neumann MA, Lien EL, Boyd KA, Tu WC.
    Prostaglandins Leukot Essent Fatty Acids; 2013 Jan; 88(1):139-46. PubMed ID: 22515943
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  • 6. Dietary eicosapentaenoic acid and docosahexaenoic acid are more effective than alpha-linolenic acid in improving insulin sensitivity in rats.
    Andersen G, Harnack K, Erbersdobler HF, Somoza V.
    Ann Nutr Metab; 2008 Jan; 52(3):250-6. PubMed ID: 18562792
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  • 7. Functional effects of increasing omega-3 fatty acid intake.
    Carlson SE.
    J Pediatr; 1997 Aug; 131(2):173-5. PubMed ID: 9290597
    [No Abstract] [Full Text] [Related]

  • 8. Dietary fatty acids and allergy.
    Kankaanpää P, Sütas Y, Salminen S, Lichtenstein A, Isolauri E.
    Ann Med; 1999 Aug; 31(4):282-7. PubMed ID: 10480759
    [Abstract] [Full Text] [Related]

  • 9. Dietary n-6 and n-3 fatty acid balance and cardiovascular health.
    Wijendran V, Hayes KC.
    Annu Rev Nutr; 2004 Aug; 24():597-615. PubMed ID: 15189133
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  • 13. Dietary intakes of alpha-linolenic and linoleic acids are inversely associated with serum C-reactive protein levels among Japanese men.
    Poudel-Tandukar K, Nanri A, Matsushita Y, Sasaki S, Ohta M, Sato M, Mizoue T.
    Nutr Res; 2009 Jun; 29(6):363-70. PubMed ID: 19628101
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  • 15. Alpha-linolenic acid metabolism in men and women: nutritional and biological implications.
    Burdge G.
    Curr Opin Clin Nutr Metab Care; 2004 Mar; 7(2):137-44. PubMed ID: 15075703
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  • 17. Rheumatoid arthritis and the balance of dietary N-6 and N-3 essential fatty acids.
    Cleland LG, James MJ.
    Br J Rheumatol; 1997 May; 36(5):513-4. PubMed ID: 9189049
    [No Abstract] [Full Text] [Related]

  • 18. Effect of dietary fat source on the deposition of n-3 polyunsaturated fatty acids in broilers: a whole balance approach.
    Poureslami R, Raes K, Huyghebaert G, De Smet S.
    Commun Agric Appl Biol Sci; 2007 May; 72(1):259-63. PubMed ID: 18018899
    [No Abstract] [Full Text] [Related]

  • 19. Long-chain polyunsaturated fatty acids and infant development.
    Gibson RA.
    Lancet; 1999 Dec 04; 354(9194):1919-20. PubMed ID: 10622289
    [No Abstract] [Full Text] [Related]

  • 20. Supplementation with flaxseed oil versus sunflowerseed oil in healthy young men consuming a low fat diet: effects on platelet composition and function.
    Allman MA, Pena MM, Pang D.
    Eur J Clin Nutr; 1995 Mar 04; 49(3):169-78. PubMed ID: 7774533
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