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PUBMED FOR HANDHELDS

Journal Abstract Search


420 related items for PubMed ID: 10239110

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  • 27. Targeting the trends. A meeting of the minds. Roundtable discussion.
    Brady S, Lafferty L, Bailey M, McCoy E, Keaton E, Leverenz R, Edmundson W, Palisi S, Flik R, Brown K.
    Food Manage; 1995 Sep; 30(9):60-1, 64-5, 68 passim. PubMed ID: 10151240
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  • 31. Gottlieb Hospital's lifesaver menu improves patient diet.
    Restaurants Inst; 1984 Mar 28; 94(6):207-8. PubMed ID: 10265557
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  • 33. Food service: subtle change in menu, delivery can beef up kitchen productivity.
    Punch L.
    Mod Healthc; 1983 Sep 28; 13(9):189-90, 192. PubMed ID: 10262450
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  • 35. Overcoming obstacles in Minnesota's Roseau County.
    Marchiony A.
    Healthc Foodserv; 1996 Sep 28; 6(1):12-3, 15. PubMed ID: 10157567
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  • 36. Rhode Island's patient-friendly computer system. This hospital's foodservice developed a computer program with staff and patients in mind.
    King P.
    Food Manage; 1991 Mar 28; 26(3):72, 76. PubMed ID: 10110050
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  • 37. If it's good enough for cats it's good enough . .
    Clwyd A.
    Health Soc Serv J; 1978 Jan 27; 88(4576):103, 105. PubMed ID: 10306738
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  • 38. The spoken menu--should you try it?
    Hosp Food Nutr Focus; 1995 Oct 27; 12(2):1, 6. PubMed ID: 10151263
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