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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

455 related items for PubMed ID: 10306350

  • 1. Can hospital foodservice operations survive?
    Riggs S.
    Inst Vol Feed; 1978 Feb 15; 82(4):54-5, 62, 66. PubMed ID: 10306350
    [No Abstract] [Full Text] [Related]

  • 2. Catering cost models.
    Hosp Food Nutr Focus; 1986 Oct 15; 3(2):3-5. PubMed ID: 10278898
    [No Abstract] [Full Text] [Related]

  • 3. More on contracts.
    Hosp Food Nutr Focus; 1987 Nov 15; 4(3):1, 5. PubMed ID: 10324480
    [No Abstract] [Full Text] [Related]

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  • 6. The 1980-81 contract foodservice report: hospitals and nursing homes.
    Food Manage; 1980 Nov 15; 15(11):67, 104-6. PubMed ID: 10248903
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  • 7. Prisoners rescued from pot pies and TV dinners.
    Crowley AM.
    Hospitals; 1978 Nov 16; 52(22):107. PubMed ID: 700637
    [No Abstract] [Full Text] [Related]

  • 8. Health-care chains shuffle assets in quest for profits.
    Stephenson S.
    Restaurants Inst; 1992 Jul 08; 102(16):171-2. PubMed ID: 10119849
    [No Abstract] [Full Text] [Related]

  • 9. A focal point for advice on buying.
    Thompson R.
    Health Serv J; 1988 Jul 21; 98(5110):suppl 4. PubMed ID: 10288617
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  • 13. Food service: higher costs give contractors boost.
    LaViolette S.
    Mod Healthc; 1979 Mar 21; 9(3):32. PubMed ID: 154013
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  • 15. Food service contracts on more hospital menus.
    Wilkinson R.
    Hospitals; 1986 Feb 20; 60(4):90. PubMed ID: 3943849
    [No Abstract] [Full Text] [Related]

  • 16. Use of key contract supplies declined in 1980s.
    Kubal JD.
    Health Facil Manage; 1990 Apr 20; 3(4):50, 52. PubMed ID: 10104103
    [No Abstract] [Full Text] [Related]

  • 17. Contract management adds value to hotel services.
    Powills S.
    Hospitals; 1989 Mar 20; 63(6):78, 80. PubMed ID: 2921024
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  • 18. Every foodservice should have this problem.
    King P.
    Food Manage; 1994 Oct 20; 29(10):32. PubMed ID: 10137730
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  • 19. Contracting.
    Bender B.
    Food Manage; 1984 Apr 20; 19(4):52-3, 86-96. PubMed ID: 10266137
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  • 20. Contract versus self-op.
    Hosp Food Nutr Focus; 1986 Nov 20; 3(3):1, 5-7. PubMed ID: 10324438
    [No Abstract] [Full Text] [Related]

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