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805 related items for PubMed ID: 10331211

  • 1. Effect of amaranth and oat bran on blood serum and liver lipids in rats depending on the kind of dietary fats.
    Grajeta H.
    Nahrung; 1999 Apr; 43(2):114-7. PubMed ID: 10331211
    [Abstract] [Full Text] [Related]

  • 2. Influence of bioflavonoids from the radix extract of Scutellaria baicalensis on the level of serum lipids, and the development of laboratory rats fed with fresh and oxidized fats.
    Regulska-Ilow B, Biernat J, Grajeta H, Ilow R, Drzewicka M.
    Nahrung; 2004 Apr; 48(2):123-8. PubMed ID: 15146969
    [Abstract] [Full Text] [Related]

  • 3. Oat (Avena sativa L.) and amaranth (Amaranthus hypochondriacus) meals positively affect plasma lipid profile in rats fed cholesterol-containing diets.
    Czerwiński J, Bartnikowska E, Leontowicz H, Lange E, Leontowicz M, Katrich E, Trakhtenberg S, Gorinstein S.
    J Nutr Biochem; 2004 Oct; 15(10):622-9. PubMed ID: 15542354
    [Abstract] [Full Text] [Related]

  • 4. Reduced serum cholesterol with dietary change using fat-modified and oat bran supplemented diets.
    Demark-Wahnefried W, Bowering J, Cohen PS.
    J Am Diet Assoc; 1990 Feb; 90(2):223-9. PubMed ID: 2154513
    [Abstract] [Full Text] [Related]

  • 5. Effect of high-fat cholesterol enriched diets on hypolipemic action of Oenothera paradoxa oil in rats. Part 1. Blood serum and liver lipids.
    Biernat J, Grajeta H.
    Nahrung; 1997 Feb; 41(1):46-9. PubMed ID: 9113670
    [Abstract] [Full Text] [Related]

  • 6. Modulating effects of dietary fats on methylmercury toxicity and distribution in rats.
    Jin X, Lok E, Bondy G, Caldwell D, Mueller R, Kapal K, Armstrong C, Taylor M, Kubow S, Mehta R, Chan HM.
    Toxicology; 2007 Jan 25; 230(1):22-44. PubMed ID: 17184894
    [Abstract] [Full Text] [Related]

  • 7. Effect of sesame oil on serum and liver lipid profiles in the rat.
    Satchithanandam S, Chanderbhan R, Kharroubi AT, Calvert RJ, Klurfeld D, Tepper SA, Kritchevsky D.
    Int J Vitam Nutr Res; 1996 Jan 25; 66(4):386-92. PubMed ID: 8979168
    [Abstract] [Full Text] [Related]

  • 8. Effects of different quantities of fat on serum and liver lipids, phospholipid class distribution and fatty acid composition in alcohol-treated rats.
    Ristić-Medić D, Ristić G, Tepsić V, Ristić GN.
    J Nutr Sci Vitaminol (Tokyo); 2003 Dec 25; 49(6):367-74. PubMed ID: 14974725
    [Abstract] [Full Text] [Related]

  • 9. Effects of simultaneous intakes of fish oil and green tea extracts on plasma, glucose, insulin, C-peptide, and adiponectin and on liver lipid concentrations in mice fed low- and high-fat diets.
    Shirai N, Suzuki H.
    Ann Nutr Metab; 2008 Dec 25; 52(3):241-9. PubMed ID: 18562791
    [Abstract] [Full Text] [Related]

  • 10. [Effect of fats in diets with a varying degree of fatty acid saturation on aspects of lipid metabolism].
    Nesterin MF, Markelova VF, Liapkov BG, Narodetskaia RV, Listratenkova EF.
    Vopr Pitan; 1980 Dec 25; (3):30-3. PubMed ID: 7405130
    [Abstract] [Full Text] [Related]

  • 11. Lipid profile of rats fed high-fat diets based on flaxseed, peanut, trout, or chicken skin.
    Cintra DE, Costa AV, Peluzio Mdo C, Matta SL, Silva MT, Costa NM.
    Nutrition; 2006 Feb 25; 22(2):197-205. PubMed ID: 16459232
    [Abstract] [Full Text] [Related]

  • 12. Comparison of the effects of oat bran and low-fiber wheat on serum lipoprotein levels and blood pressure.
    Swain JF, Rouse IL, Curley CB, Sacks FM.
    N Engl J Med; 1990 Jan 18; 322(3):147-52. PubMed ID: 2152973
    [Abstract] [Full Text] [Related]

  • 13. Simultaneous intake of oat bran and atorvastatin reduces their efficacy to lower lipid levels and atherosclerosis in LDLr-/- mice.
    Eussen SR, Rompelberg CJ, Andersson KE, Klungel OH, Hellstrand P, Oste R, van Kranen H, Garssen J.
    Pharmacol Res; 2011 Jul 18; 64(1):36-43. PubMed ID: 21371558
    [Abstract] [Full Text] [Related]

  • 14. Oat oil lowers the plasma and liver cholesterol concentrations by promoting the excretion of faecal lipids in hypercholesterolemic rats.
    Tong LT, Zhong K, Liu L, Guo L, Cao L, Zhou S.
    Food Chem; 2014 Jan 01; 142():129-34. PubMed ID: 24001822
    [Abstract] [Full Text] [Related]

  • 15. A diet rich in oat bran improves blood lipids and hemostatic factors, and reduces apparent energy digestibility in young healthy volunteers.
    Kristensen M, Bügel S.
    Eur J Clin Nutr; 2011 Sep 01; 65(9):1053-8. PubMed ID: 21654701
    [Abstract] [Full Text] [Related]

  • 16. [Usefulness of flaxseed oil in the limitation of diet induced metabolic disturbances].
    Jurgoński A, Juśkiewicz J, Zduńczyk P.
    Rocz Panstw Zakl Hig; 2011 Sep 01; 62(2):215-8. PubMed ID: 21980870
    [Abstract] [Full Text] [Related]

  • 17. Dietary effects of bitter gourd oil on blood and liver lipids of rats.
    Noguchi R, Yasui Y, Suzuki R, Hosokawa M, Fukunaga K, Miyashita K.
    Arch Biochem Biophys; 2001 Dec 15; 396(2):207-12. PubMed ID: 11747298
    [Abstract] [Full Text] [Related]

  • 18. Long-term effects in two generations of enriched soybean and olive oil diets on some cardiovascular and biochemical parameters in male rats.
    Fernández S, González C, Díaz F, Fueyo AM, Gutiérrez JM, Patterson AM.
    Int J Vitam Nutr Res; 1996 Dec 15; 66(4):393-9. PubMed ID: 8979169
    [Abstract] [Full Text] [Related]

  • 19. Effects of edible oils on blood and arterial lipids in rats after one year's balanced normolipidic diet.
    Girardet M, Jacotot B, Mendy F, Piganeau P, Beaumont JL.
    J Med; 1977 Dec 15; 8(3-4):261-78. PubMed ID: 267716
    [Abstract] [Full Text] [Related]

  • 20. Dietary cholesterol-fat type combinations and carbohydrate and lipid metabolism in rats and mice.
    Meijer GW, De Bruijne JJ, Beynen AC.
    Int J Vitam Nutr Res; 1987 Dec 15; 57(3):319-26. PubMed ID: 3679704
    [Abstract] [Full Text] [Related]

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