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Journal Abstract Search

152 related items for PubMed ID: 10419997

  • 1. Expression of the insecticidal bean alpha-amylase inhibitor transgene has minimal detrimental effect on the nutritional value of peas fed to rats at 30% of the diet.
    Pusztai A, Bardocz GG, Alonso R, Chrispeels MJ, Schroeder HE, Tabe LM, Higgins TJ.
    J Nutr; 1999 Aug; 129(8):1597-603. PubMed ID: 10419997
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  • 6. Variation in precaecal amino acid and energy digestibility between pea (Pisum sativum) cultivars determined using a linear regression approach.
    Kluth H, Mantei M, Elwert C, Rodehutscord M.
    Br Poult Sci; 2005 Jun; 46(3):325-32. PubMed ID: 16050186
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  • 8. Nutritional response of growing rats to faba beans (Vicia faba L., minor) and faba bean fractions.
    Rubio LA, Grant G, Bardocz S, Dewey P, Pusztai A.
    Br J Nutr; 1991 Nov; 66(3):533-42. PubMed ID: 1772875
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  • 11. Nutritive values of corn, soybean meal, canola meal, and peas for broiler chickens as affected by a multicarbohydrase preparation of cell wall degrading enzymes.
    Meng X, Slominski BA.
    Poult Sci; 2005 Aug; 84(8):1242-51. PubMed ID: 16156208
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  • 12. Effect of feeding soybean meal and differently processed peas on intestinal morphology and functional glucose transport in the small intestine of broilers.
    Röhe I, Boroojeni FG, Zentek J.
    Poult Sci; 2017 Sep 01; 96(11):4075-4084. PubMed ID: 29050410
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  • 14. The effects of fermentation and enzymatic treatment of pea on nutrient digestibility and growth performance of broilers.
    Goodarzi Boroojeni F, Senz M, Kozłowski K, Boros D, Wisniewska M, Rose D, Männer K, Zentek J.
    Animal; 2017 Oct 01; 11(10):1698-1707. PubMed ID: 28416038
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  • 15. Response of the calf pancreas to differently processed soya bean and pea diets.
    Le Dréan G, Le Huërou-Luron I, Philouze-Romé V, Toullec R, Guilloteau P.
    Ann Nutr Metab; 1995 Oct 01; 39(3):164-76. PubMed ID: 7486843
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  • 18. Immunological changes in growing mice fed on diets containing casein or peas (Pisum sativum var. Belinda) as the source of protein.
    Martínez JA, Esparza ML, Larralde J.
    Br J Nutr; 1995 Jan 01; 73(1):87-97. PubMed ID: 7857918
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  • 20. Genetically modified α-amylase inhibitor peas are not specifically allergenic in mice.
    Lee RY, Reiner D, Dekan G, Moore AE, Higgins TJ, Epstein MM.
    PLoS One; 2013 Jan 01; 8(1):e52972. PubMed ID: 23326368
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