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Journal Abstract Search

193 related items for PubMed ID: 10435072

  • 1. Validation of HPLC method of analysis of tetracycline residues in eggs and broiler meat and its application to a feeding trial.
    De Ruyck H, De Ridder H, Van Renterghem R, Van Wambeke F.
    Food Addit Contam; 1999 Feb; 16(2):47-56. PubMed ID: 10435072
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  • 2. [Residues of tetracycline in poultry meat and eggs due to the use of antibiotics].
    Donkova NV.
    Gig Sanit; 2005 Feb; (2):41-3. PubMed ID: 15915899
    [Abstract] [Full Text] [Related]

  • 3. Determination of tetracycline antibiotics in fatty food samples by selective pressurized liquid extraction coupled with high-performance liquid chromatography and tandem mass spectrometry.
    Jiao Z, Zhang S, Chen H.
    J Sep Sci; 2015 Jan; 38(1):115-20. PubMed ID: 25394992
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  • 4. Simultaneous Determination of Tetracyclines and Fluoroquinolones in Poultry Eggs by UPLC Integrated with Dual-Channel-Fluorescence Detection Method.
    Guo Y, He Z, Chen J, Chen L, Xie K, Zhang T, Zhang G, Dai G.
    Molecules; 2021 Sep 19; 26(18):. PubMed ID: 34577155
    [Abstract] [Full Text] [Related]

  • 5. Detection of residues of tetracycline antibiotics in pork and chicken meat: correlation between results of screening and confirmatory tests.
    De Wasch K, Okerman L, Croubels S, De Brabander H, Van Hoof J, De Backer P.
    Analyst; 1998 Dec 19; 123(12):2737-41. PubMed ID: 10435335
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  • 6. Measurement of ampicillin residue levels in chicken eggs during and after medicated feed administration by LC-MS/MS.
    Hamamoto K, Akama R, Mizuno Y.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2015 Dec 19; 32(8):1249-55. PubMed ID: 26156099
    [Abstract] [Full Text] [Related]

  • 7. Determination of tetracycline residues in chicken meat by liquid chromatography-tandem mass spectrometry.
    Cetinkaya F, Yibar A, Soyutemiz GE, Okutan B, Ozcan A, Karaca MY.
    Food Addit Contam Part B Surveill; 2012 Dec 19; 5(1):45-9. PubMed ID: 24779694
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  • 14. Evaluation and establishing the performance of different screening tests for tetracycline residues in animal tissues.
    Okerman L, Croubels S, Cherlet M, De Wasch K, De Backer P, Van Hoof J.
    Food Addit Contam; 2004 Feb 19; 21(2):145-53. PubMed ID: 14754636
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  • 16. Strategies for the screening of antibiotic residues in eggs: comparison of the validation of the classical microbiological method with an immunobiosensor method.
    Gaudin V, Rault A, Hedou C, Soumet C, Verdon E.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2017 Sep 19; 34(9):1510-1527. PubMed ID: 28585900
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  • 19. Magnetic stir cake sorptive extraction of trace tetracycline antibiotics in food samples: preparation of metal-organic framework-embedded polyHIPE monolithic composites, validation and application.
    Du F, Sun L, Tan W, Wei Z, Nie H, Huang Z, Ruan G, Li J.
    Anal Bioanal Chem; 2019 Apr 19; 411(10):2239-2248. PubMed ID: 30790019
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