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Journal Abstract Search

288 related items for PubMed ID: 10438017

  • 1. Relationship of fatty acid composition to intramuscular fat content in beef from crossbred Wagyu cattle.
    Kazala EC, Lozeman FJ, Mir PS, Laroche A, Bailey DR, Weselake RJ.
    J Anim Sci; 1999 Jul; 77(7):1717-25. PubMed ID: 10438017
    [Abstract] [Full Text] [Related]

  • 2. Fatty acid composition of muscle fat and enzymes of storage lipid synthesis in whole muscle from beef cattle.
    Kazala EC, Lozeman FJ, Mir PS, Aalhus JL, Schmutz SM, Weselake RJ.
    Lipids; 2006 Nov; 41(11):1049-57. PubMed ID: 17263304
    [Abstract] [Full Text] [Related]

  • 3. Genetic effects on fatty acid composition of carcass fat of Japanese Black Wagyu steers.
    Oka A, Iwaki F, Dohgo T, Ohtagaki S, Noda M, Shiozaki T, Endoh O, Ozaki M.
    J Anim Sci; 2002 Apr; 80(4):1005-11. PubMed ID: 12002306
    [Abstract] [Full Text] [Related]

  • 4. Growth, carcass characteristics, muscle conjugated linoleic acid (CLA) content, and response to intravenous glucose challenge in high percentage Wagyu, Wagyu x Limousin, and Limousin steers fed sunflower oil-containing diet.
    Mir PS, Mir Z, Kubert PS, Gaskins CT, Martin EL, Dodson MV, Calles JA, Johnson KA, Busboom JR, Wood AJ, Pittenger GJ, Reeves JJ.
    J Anim Sci; 2002 Nov; 80(11):2996-3004. PubMed ID: 12462269
    [Abstract] [Full Text] [Related]

  • 5. Slip points of subcutaneous adipose tissue lipids do not predict beef marbling score or percent intramuscular lipid.
    Carvalho VV, Smith SB.
    Meat Sci; 2018 May; 139():201-206. PubMed ID: 29438926
    [Abstract] [Full Text] [Related]

  • 6. Intramuscular fat and fatty acid composition of longissimus muscle from divergent pure breeds of cattle.
    Dinh TT, Blanton JR, Riley DG, Chase CC, Coleman SW, Phillips WA, Brooks JC, Miller MF, Thompson LD.
    J Anim Sci; 2010 Feb; 88(2):756-66. PubMed ID: 19783694
    [Abstract] [Full Text] [Related]

  • 7. Beef quality of calf-fed steers finished on varying levels of corn-based wet distillers grains plus solubles.
    Mello AS, Calkins CR, Jenschke BE, Carr TP, Dugan ME, Erickson GE.
    J Anim Sci; 2012 Dec; 90(12):4625-33. PubMed ID: 22859754
    [Abstract] [Full Text] [Related]

  • 8. Relationship between fatty acid-binding protein activity and marbling scores in bovine longissimus muscle.
    Moore KK, Ekeren PA, Lunt DK, Smith SB.
    J Anim Sci; 1991 Apr; 69(4):1515-21. PubMed ID: 2071516
    [Abstract] [Full Text] [Related]

  • 9. Effects of feeding modified distillers grains plus solubles on marbling attributes, proximate composition, and fatty acid profile of beef.
    Mello AS, Jenschke BE, Senaratne LS, Carr TP, Erickson GE, Calkins CR.
    J Anim Sci; 2012 Dec; 90(12):4634-40. PubMed ID: 22859752
    [Abstract] [Full Text] [Related]

  • 10. Genetic variation in fatness and fatty acid composition of crossbred cattle.
    Pitchford WS, Deland MP, Siebert BD, Malau-Aduli AE, Bottema CD.
    J Anim Sci; 2002 Nov; 80(11):2825-32. PubMed ID: 12462249
    [Abstract] [Full Text] [Related]

  • 11. Lipid metabolism mRNA expression and cellularity of intramuscular adipocytes within the Longissimus muscle of Angus- and Wagyu-sired cattle fed for a similar days on feed or body weight endpoint.
    Jaborek JR, Fluharty FL, Lee K, Zerby HN, Relling AE.
    J Anim Sci; 2023 Jan 03; 101():. PubMed ID: 36753534
    [Abstract] [Full Text] [Related]

  • 12. Carcass, sensory, and adipose tissue traits of Brangus steers fed casein-formaldehyde-protected starch and/or canola lipid.
    Gilbert CD, Lunt DK, Miller RK, Smith SB.
    J Anim Sci; 2003 Oct 03; 81(10):2457-68. PubMed ID: 14552372
    [Abstract] [Full Text] [Related]

  • 13. Fatty acid composition of subcutaneous and intramuscular adipose tissues and M. longissimus dorsi of Wagyu cattle.
    Sturdivant CA, Lunt DK, Smith GC, Smith SB.
    Meat Sci; 1992 Oct 03; 32(4):449-58. PubMed ID: 22059895
    [Abstract] [Full Text] [Related]

  • 14. Effects of supplemental rumen-protected conjugated linoleic acid or corn oil on fatty acid composition of adipose tissues in beef cattle.
    Gillis MH, Duckett SK, Sackmann JR.
    J Anim Sci; 2004 May 03; 82(5):1419-27. PubMed ID: 15144082
    [Abstract] [Full Text] [Related]

  • 15. Effect of feeding wet distillers grains on performance, marbling deposition, and fatty acid content of beef from steers fed low- or high-forage diets.
    Schoonmaker JP, Trenkle AH, Beitz DC.
    J Anim Sci; 2010 Nov 03; 88(11):3657-65. PubMed ID: 20601523
    [Abstract] [Full Text] [Related]

  • 16. Genetic parameters and genetic correlations among triacylglycerol and phospholipid fractions in Angus cattle.
    Buchanan JW, Reecy JM, Garrick DJ, Duan Q, Beitz DC, Mateescu RG.
    J Anim Sci; 2015 Feb 03; 93(2):522-8. PubMed ID: 26020741
    [Abstract] [Full Text] [Related]

  • 17. Adipocyte fatty acid-binding protein and mitochondrial enzyme activities in muscles as relevant indicators of marbling in cattle.
    Jurie C, Cassar-Malek I, Bonnet M, Leroux C, Bauchart D, Boulesteix P, Pethick DW, Hocquette JF.
    J Anim Sci; 2007 Oct 03; 85(10):2660-9. PubMed ID: 17565066
    [Abstract] [Full Text] [Related]

  • 18. Positional analysis of triacylglycerols from bovine adipose tissue lipids varying in degree of unsaturation.
    Smith SB, Yang A, Larsen TW, Tume RK.
    Lipids; 1998 Feb 03; 33(2):197-207. PubMed ID: 9507242
    [Abstract] [Full Text] [Related]

  • 19. Lean beef: impetus for lipid modifications.
    Sweeten MK, Cross HR, Smith GC, Savell JW, Smith SB.
    J Am Diet Assoc; 1990 Jan 03; 90(1):87-92. PubMed ID: 2404051
    [Abstract] [Full Text] [Related]

  • 20. Fatty acid composition of muscle and adipose tissue from crossbred bulls and steers.
    Eichhorn JM, Bailey CM, Blomquist GJ.
    J Anim Sci; 1985 Oct 03; 61(4):892-904. PubMed ID: 4066541
    [Abstract] [Full Text] [Related]

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