These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

117 related items for PubMed ID: 10469150

  • 1. The carbohydrates of the isoforms of three avian riboflavin-binding proteins.
    Amoresano A, Brancaccio A, Andolfo A, Perduca M, Monaco HL, Marino G.
    Eur J Biochem; 1999 Aug; 263(3):849-58. PubMed ID: 10469150
    [Abstract] [Full Text] [Related]

  • 2. Structures of sugar chains of hen egg yolk riboflavin-binding protein.
    Tarutani M, Norioka N, Mega T, Hase S, Ikenaka T.
    J Biochem; 1993 Jun; 113(6):677-82. PubMed ID: 8370663
    [Abstract] [Full Text] [Related]

  • 3. Characterization of hen egg white- and yolk-riboflavin binding proteins and amino acid sequence of egg white-riboflavin binding protein.
    Hamazume Y, Mega T, Ikenaka T.
    J Biochem; 1984 Jun; 95(6):1633-44. PubMed ID: 6469943
    [Abstract] [Full Text] [Related]

  • 4. [Structure of carbohydrate chains of the riboflavin-binding glycoprotein of chicken egg protein. II. 1H-NMR (500 MHz) spectroscopy of the major neutral oligosaccharides].
    Piskarev VE, Sepetov NF, likhosherstov LM, Galenko EL, Derevitskaia VA, Kochetkov NK.
    Bioorg Khim; 1989 Nov; 15(11):1546-54. PubMed ID: 2624592
    [Abstract] [Full Text] [Related]

  • 5. Comparison of the amino acid sequences of hen plasma-, yolk-, and white-riboflavin binding proteins.
    Norioka N, Okada T, Hamazume Y, Mega T, Ikenaka T.
    J Biochem; 1985 Jan; 97(1):19-28. PubMed ID: 3997791
    [Abstract] [Full Text] [Related]

  • 6. [Structure of the carbohydrate chain of riboflavin-binding glycoprotein from hen egg white. Neutral oligosaccharides of the hybrid type].
    Likhosherstov LM, Piskarev VE, Sepetov NF, Derevitskaia VA, Kochetkov NK.
    Bioorg Khim; 1991 Feb; 17(2):246-51. PubMed ID: 1863284
    [Abstract] [Full Text] [Related]

  • 7. Stopped-flow analysis of the refolding of hen egg white riboflavin binding protein in its native and dephosphorylated forms.
    McClelland DA, Price NC.
    Biochim Biophys Acta; 1998 Jan 15; 1382(1):157-66. PubMed ID: 9507104
    [Abstract] [Full Text] [Related]

  • 8. Sequence of a cDNA encoding turtle riboflavin-binding protein: a comparison with avian riboflavin-binding protein.
    Hamajima S, Ono S.
    Gene; 1995 Oct 27; 164(2):279-82. PubMed ID: 7590343
    [Abstract] [Full Text] [Related]

  • 9. Strategic glycan elution map for the production of human-type N-linked oligosaccharides: the case of hen egg yolk and white.
    Sumiyoshi W, Nakakita S, Miyanishi N, Hirabayashi J.
    Biosci Biotechnol Biochem; 2009 Mar 23; 73(3):543-51. PubMed ID: 19270371
    [Abstract] [Full Text] [Related]

  • 10. A comparative study of the structure of egg-white riboflavin binding protein from the domestic fowl and Japanese quail.
    Walker M, Stevens L, Duncan D, Price NC, Kelly SM.
    Comp Biochem Physiol B; 1991 Mar 23; 100(1):77-81. PubMed ID: 1756622
    [Abstract] [Full Text] [Related]

  • 11. Carbohydrate compositional effects on tissue distribution of chicken riboflavin-binding protein.
    Miller MS, Bruch RC, White HB.
    Biochim Biophys Acta; 1982 Mar 15; 715(1):126-36. PubMed ID: 7074129
    [Abstract] [Full Text] [Related]

  • 12. Thermodynamics of association of egg yolk riboflavin binding protein with 8-substituted riboflavins. Comparison with the egg white protein.
    Matsui K, Sugimoto K, Kasai S.
    J Biochem; 1982 Apr 15; 91(4):1357-62. PubMed ID: 7201470
    [Abstract] [Full Text] [Related]

  • 13. [The structure of carbohydrate chains of riboflavin-binding glycoprotein from chicken egg protein. III. 1H-NMR spectroscopy (500 MHz) of neutral fucosylated oligosaccharides].
    Piskarev VE, Likhosherstov LM, Sepetov NF, Galenko EL, Derevitskaia VA.
    Bioorg Khim; 1990 Jul 15; 16(7):951-5. PubMed ID: 2242056
    [Abstract] [Full Text] [Related]

  • 14. Chromatographic investigation on the binding site characteristics of quail egg-white riboflavin binding protein as a chiral stationary phase.
    Massolini G, De Lorenzi E, Calleri E, Tabolotti E, Caccialanza G.
    J Chromatogr B Biomed Sci Appl; 2000 Feb 11; 738(2):343-55. PubMed ID: 10718652
    [Abstract] [Full Text] [Related]

  • 15. Isolation of avian riboflavin-binding protein.
    Miller MS, White HB.
    Methods Enzymol; 1986 Feb 11; 122():227-34. PubMed ID: 3702691
    [No Abstract] [Full Text] [Related]

  • 16. Cross-linking of egg white riboflavin-binding protein by calcium phosphate.
    Aoki T, Yamao Y, Yonemasu E, Kumasaki Y, Kako Y.
    Arch Biochem Biophys; 1993 Sep 11; 305(2):242-6. PubMed ID: 8373160
    [Abstract] [Full Text] [Related]

  • 17. Separation and characterization of the two Asn-linked glycosylation sites of chicken serum riboflavin-binding protein. Glycosylation differences despite similarity of primary structure.
    Rohrer JS, White HB.
    Biochem J; 1992 Jul 01; 285 ( Pt 1)(Pt 1):275-80. PubMed ID: 1637312
    [Abstract] [Full Text] [Related]

  • 18. N- and O-linked carbohydrates and glycosylation site occupancy in recombinant human granulocyte-macrophage colony-stimulating factor secreted by a Chinese hamster ovary cell line.
    Forno G, Bollati Fogolin M, Oggero M, Kratje R, Etcheverrigaray M, Conradt HS, Nimtz M.
    Eur J Biochem; 2004 Mar 01; 271(5):907-19. PubMed ID: 15009203
    [Abstract] [Full Text] [Related]

  • 19. The role of oligosaccharide in transport of egg yolk riboflavin-binding protein to the egg.
    Miller MS, Buss EG, Clagett CO.
    Biochim Biophys Acta; 1981 Oct 12; 677(2):225-33. PubMed ID: 7295796
    [Abstract] [Full Text] [Related]

  • 20. The refolding of hen egg white riboflavin-binding protein: effect of protein disulphide isomerase on the reoxidation of the reduced protein.
    McClelland DA, McLaughlin SH, Freedman RB, Price NC.
    Biochem J; 1995 Oct 01; 311 ( Pt 1)(Pt 1):133-7. PubMed ID: 7575444
    [Abstract] [Full Text] [Related]

    Page: [Next] [New Search]
    of 6.