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Journal Abstract Search

150 related items for PubMed ID: 10474295

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  • 85. A Dioxygenase Catalyzes Steroid 16α-Hydroxylation in Steroidal Glycoalkaloid Biosynthesis.
    Nakayasu M, Umemoto N, Ohyama K, Fujimoto Y, Lee HJ, Watanabe B, Muranaka T, Saito K, Sugimoto Y, Mizutani M.
    Plant Physiol; 2017 Sep; 175(1):120-133. PubMed ID: 28754839
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  • 87. Antifungal activity of secondary plant metabolites from potatoes (Solanum tuberosum L.): Glycoalkaloids and phenolic acids show synergistic effects.
    Sánchez-Maldonado AF, Schieber A, Gänzle MG.
    J Appl Microbiol; 2016 Apr; 120(4):955-65. PubMed ID: 26786886
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  • 91. Synergistic cytotoxicity induced by α-solanine and α-chaconine.
    Yamashoji S, Matsuda T.
    Food Chem; 2013 Nov 15; 141(2):669-74. PubMed ID: 23790833
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  • 96. Cholinesterase inhibition by potato glycoalkaloids slows mivacurium metabolism.
    McGehee DS, Krasowski MD, Fung DL, Wilson B, Gronert GA, Moss J.
    Anesthesiology; 2000 Aug 15; 93(2):510-9. PubMed ID: 10910502
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  • 97. Sterol side chain reductase 2 is a key enzyme in the biosynthesis of cholesterol, the common precursor of toxic steroidal glycoalkaloids in potato.
    Sawai S, Ohyama K, Yasumoto S, Seki H, Sakuma T, Yamamoto T, Takebayashi Y, Kojima M, Sakakibara H, Aoki T, Muranaka T, Saito K, Umemoto N.
    Plant Cell; 2014 Sep 15; 26(9):3763-74. PubMed ID: 25217510
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  • 98. The biosynthetic pathway of potato solanidanes diverged from that of spirosolanes due to evolution of a dioxygenase.
    Akiyama R, Watanabe B, Nakayasu M, Lee HJ, Kato J, Umemoto N, Muranaka T, Saito K, Sugimoto Y, Mizutani M.
    Nat Commun; 2021 Feb 26; 12(1):1300. PubMed ID: 33637735
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  • 99. Feeding of potato, tomato and eggplant alkaloids affects food consumption and body and liver weights in mice.
    Friedman M, Henika PR, Mackey BE.
    J Nutr; 1996 Apr 26; 126(4):989-99. PubMed ID: 8613903
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  • 100. A preliminary assessment of the toxic and mutagenic potential of steroidal alkaloids in transgenic mice.
    Crawford L, Myhr B.
    Food Chem Toxicol; 1995 Mar 26; 33(3):191-4. PubMed ID: 7896228
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