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Journal Abstract Search

259 related items for PubMed ID: 10511332

  • 1. Workshop on the Essentiality of and Recommended Dietary Intakes for Omega-6 and Omega-3 Fatty Acids.
    Simopoulos AP, Leaf A, Salem N.
    J Am Coll Nutr; 1999 Oct; 18(5):487-9. PubMed ID: 10511332
    [No Abstract] [Full Text] [Related]

  • 2. Nordic recommended dietary allowances for omega 3 and omega 6 fatty acids.
    Pedersen JI.
    World Rev Nutr Diet; 1991 Oct; 66():161-4. PubMed ID: 1905085
    [No Abstract] [Full Text] [Related]

  • 3. Essentiality of and recommended dietary intakes for omega-6 and omega-3 fatty acids.
    Simopoulos AP, Leaf A, Salem N.
    Ann Nutr Metab; 1999 Oct; 43(2):127-30. PubMed ID: 10436312
    [No Abstract] [Full Text] [Related]

  • 4. Food for New Zealanders.
    Shorland FB.
    N Z Med J; 1993 Oct 13; 106(965):436-7. PubMed ID: 8292167
    [No Abstract] [Full Text] [Related]

  • 5. Dose-response relationships for omega 3/omega 6 effects.
    Lands WE.
    World Rev Nutr Diet; 1991 Oct 13; 66():177-94. PubMed ID: 1821095
    [No Abstract] [Full Text] [Related]

  • 6. Relationship between omega-3 and omega-6 fatty acid ratios and breast cancer.
    Capone SL, Bagga D, Glaspy JA.
    Nutrition; 1997 Sep 13; 13(9):822-4. PubMed ID: 9290101
    [No Abstract] [Full Text] [Related]

  • 7. n-3 fatty acids and human health: defining strategies for public policy.
    Simopoulos AP.
    Lipids; 2001 Sep 13; 36 Suppl():S83-9. PubMed ID: 11837998
    [Abstract] [Full Text] [Related]

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  • 9. Proceedings of a workshop on the essentiality of and recommended dietary intakes for omega-6 and omega-3 fatty acids. 7-9 April 1999, Bethesda, Maryland, USA.
    Prostaglandins Leukot Essent Fatty Acids; 2000 Sep 13; 63(3):117-76. PubMed ID: 10991763
    [No Abstract] [Full Text] [Related]

  • 10. Action options on omega-3--recommendations, sources, policies.
    Winkler JT.
    Nutr Health; 2007 Sep 13; 18(4):343-53. PubMed ID: 18087866
    [No Abstract] [Full Text] [Related]

  • 11. Re: Dietary modulation of omega-3/omega-6 polyunsaturated fatty acid ratios in patients with breast cancer.
    Siguel EN.
    J Natl Cancer Inst; 1998 Apr 15; 90(8):629-31. PubMed ID: 9554449
    [No Abstract] [Full Text] [Related]

  • 12. Manipulation of dietary (n-6) and (n-3) fatty acids alters platelet function in cats.
    Saker KE, Eddy AL, Thatcher CD, Kalnitsky J.
    J Nutr; 1998 Dec 15; 128(12 Suppl):2645S-2647S. PubMed ID: 9868228
    [No Abstract] [Full Text] [Related]

  • 13. Outcomes for mothers and their babies: do n-3 long-chain polyunsaturated fatty acids and seafoods make a difference?
    Makrides M.
    J Am Diet Assoc; 2008 Oct 15; 108(10):1622-6. PubMed ID: 18926126
    [No Abstract] [Full Text] [Related]

  • 14. Commentary on the workshop statement. Essentiality of and recommended dietary intakes for Omega-6 and Omega-3 fatty acids.
    Cunnane SC.
    Prostaglandins Leukot Essent Fatty Acids; 2000 Sep 15; 63(3):139-44. PubMed ID: 10991770
    [No Abstract] [Full Text] [Related]

  • 15. Dietary intake of long-chain polyunsaturated fatty acids during the paleolithic.
    Eaton SB, Eaton SB, Sinclair AJ, Cordain L, Mann NJ.
    World Rev Nutr Diet; 1998 Sep 15; 83():12-23. PubMed ID: 9648501
    [No Abstract] [Full Text] [Related]

  • 16. Global food fortification perspectives of long-chain omega 3 fatty acids.
    Newton IS.
    World Rev Nutr Diet; 1998 Sep 15; 83():199-209. PubMed ID: 9648516
    [No Abstract] [Full Text] [Related]

  • 17. Rheumatoid arthritis and the balance of dietary N-6 and N-3 essential fatty acids.
    Cleland LG, James MJ.
    Br J Rheumatol; 1997 May 15; 36(5):513-4. PubMed ID: 9189049
    [No Abstract] [Full Text] [Related]

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