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PUBMED FOR HANDHELDS

Journal Abstract Search


107 related items for PubMed ID: 10554314

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  • 3. Effect of alpha-amylases from different sources on the retrogradation and recrystallization of concentrated wheat starch gels: relationship to bread staling.
    Palacios HR, Schwarz PB, D'Appolonia BL.
    J Agric Food Chem; 2004 Sep 22; 52(19):5978-86. PubMed ID: 15366852
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  • 5. Improvement of cyclodextrin glucanotransferase as an antistaling enzyme by error-prone PCR.
    Shim JH, Kim YW, Kim TJ, Chae HY, Park JH, Cha H, Kim JW, Kim YR, Schaefer T, Spendler T, Moon TW, Park KH.
    Protein Eng Des Sel; 2004 Mar 22; 17(3):205-11. PubMed ID: 15096580
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  • 8. Utilization of a maltotetraose-producing amylase as a whole wheat bread improver: dough rheology and baking performance.
    Bae W, Lee SH, Yoo SH, Lee S.
    J Food Sci; 2014 Aug 22; 79(8):E1535-40. PubMed ID: 25040090
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  • 14. Functional expression of a novel α-amylase from Antarctic psychrotolerant fungus for baking industry and its magnetic immobilization.
    He L, Mao Y, Zhang L, Wang H, Alias SA, Gao B, Wei D.
    BMC Biotechnol; 2017 Feb 28; 17(1):22. PubMed ID: 28245836
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  • 16. A novel low temperature active maltooligosaccharides-forming amylase from Bacillus koreensis HL12 as biocatalyst for maltooligosaccharide production.
    Lekakarn H, Bunterngsook B, Pajongpakdeekul N, Prongjit D, Champreda V.
    3 Biotech; 2022 Jun 28; 12(6):134. PubMed ID: 35615748
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  • 18. Screening of bacterial strains producing maltotetraose-forming amylase and the conditions for enzyme production.
    Yan Z, She X, Li M, Zhang S.
    Chin J Biotechnol; 1992 Jun 28; 8(3):211-8. PubMed ID: 1295602
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  • 20. Enzymes Required for Maltodextrin Catabolism in Enterococcus faecalis Exhibit Novel Activities.
    Joyet P, Mokhtari A, Riboulet-Bisson E, Blancato VS, Espariz M, Magni C, Hartke A, Deutscher J, Sauvageot N.
    Appl Environ Microbiol; 2017 Jul 01; 83(13):. PubMed ID: 28455338
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