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PUBMED FOR HANDHELDS

Journal Abstract Search


164 related items for PubMed ID: 10560572

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  • 4. Estimation of intake of bisphenol-A-diglycidyl-ether (BADGE) from canned fish consumption in Europe and migration survey.
    Simoneau C, Theobald A, Wiltschko D, Anklam E.
    Food Addit Contam; 1999 Nov; 16(11):457-63. PubMed ID: 10755137
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  • 5. Food contamination from epoxy resins and organosols used as can coatings: analysis by gradient NPLC.
    Biedermann M, Grob K.
    Food Addit Contam; 1998 Jul; 15(5):609-18. PubMed ID: 9829047
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  • 9. Bisphenol A (BPA) and its source in foods in Japanese markets.
    Sajiki J, Miyamoto F, Fukata H, Mori C, Yonekubo J, Hayakawa K.
    Food Addit Contam; 2007 Jan; 24(1):103-12. PubMed ID: 17164221
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  • 12. Concentrations of bisphenol a, bisphenol a diglycidyl ether, and their derivatives in canned foods in Japanese markets.
    Yonekubo J, Hayakawa K, Sajiki J.
    J Agric Food Chem; 2008 Mar 26; 56(6):2041-7. PubMed ID: 18284199
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  • 13. Improved sample extraction and clean-up for the GC-MS determination of BADGE and BFDGE in vegetable oil.
    Brede C, Skjevrak I, Herikstad H, Anensen E, Austvoll R, Hemmingsen T.
    Food Addit Contam; 2002 May 26; 19(5):483-91. PubMed ID: 12028648
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  • 14. Determination of bisphenol diglycidyl ether residues in canned foods by pressurized liquid extraction and liquid chromatography-tandem mass spectrometry.
    Pardo O, Yusà V, León N, Pastor A.
    J Chromatogr A; 2006 Feb 24; 1107(1-2):70-8. PubMed ID: 16376905
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  • 15. HPLC Method for Simultaneous Determination of Bisphenol-A-Diglycidyl Ether and Some of Its Reaction Products in Canned Foods Using Photodiode Array Detector.
    El-Kosasy AM, Abdel-Aziz O, Ayad MF, Mabrouk OM.
    J Chromatogr Sci; 2018 Nov 01; 56(10):920-932. PubMed ID: 29982404
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  • 18. Effect of heat processing and storage time on migration of bisphenol A (BPA) and bisphenol A-diglycidyl ether (BADGE) to aqueous food simulant from Mexican can coatings.
    Munguia-Lopez EM, Soto-Valdez H.
    J Agric Food Chem; 2001 Aug 01; 49(8):3666-71. PubMed ID: 11513645
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