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384 related items for PubMed ID: 10573395
1. PCR assay for detection of the E. coli O157:H7 eae-gene and effect of the sample preparation method on PCR detection of heat-killed E. coli O157:H7 in ground beef. Uyttendaele M, van Boxstael S, Debevere J. Int J Food Microbiol; 1999 Nov 01; 52(1-2):85-95. PubMed ID: 10573395 [Abstract] [Full Text] [Related]
2. PCR-based DNA amplification and presumptive detection of Escherichia coli O157:H7 with an internal fluorogenic probe and the 5' nuclease (TaqMan) assay. Oberst RD, Hays MP, Bohra LK, Phebus RK, Yamashiro CT, Paszko-Kolva C, Flood SJ, Sargeant JM, Gillespie JR. Appl Environ Microbiol; 1998 Sep 01; 64(9):3389-96. PubMed ID: 9726887 [Abstract] [Full Text] [Related]
3. Comparison of a membrane surface adhesion recovery method with an IMS method for use in a polymerase chain reaction method to detect Escherichia coli O157:H7 in minced beef. Fitzmaurice J, Duffy G, Kilbride B, Sheridan JJ, Carroll C, Maher M. J Microbiol Methods; 2004 Nov 01; 59(2):243-52. PubMed ID: 15369860 [Abstract] [Full Text] [Related]
4. Detection of E. coli O157:H7 in raw ground beef by Pathatrix™ immunomagnetic-separation, real-time PCR and cultural methods. Fedio WM, Jinneman KC, Yoshitomi KJ, Zapata R, Wendakoon CN, Browning P, Weagant SD. Int J Food Microbiol; 2011 Aug 02; 148(2):87-92. PubMed ID: 21641670 [Abstract] [Full Text] [Related]
5. Rapid detection of Escherichia coli O157:H7 by immunomagnetic separation and real-time PCR. Fu Z, Rogelj S, Kieft TL. Int J Food Microbiol; 2005 Mar 01; 99(1):47-57. PubMed ID: 15718028 [Abstract] [Full Text] [Related]
6. Semi-automated fluorogenic PCR assays (TaqMan) forrapid detection of Escherichia coli O157:H7 and other shiga toxigenic E. coli. Sharma VK, Dean-Nystrom EA, Casey TA. Mol Cell Probes; 1999 Aug 01; 13(4):291-302. PubMed ID: 10441202 [Abstract] [Full Text] [Related]
7. Rapid sample preparation method for PCR-based detection of Escherichia coli O157:H7 in ground beef. Cui S, Schroeder CM, Zhang DY, Meng J. J Appl Microbiol; 2003 Aug 01; 95(1):129-34. PubMed ID: 12807462 [Abstract] [Full Text] [Related]
8. Detection of viable Escherichia coli O157:H7 in ground beef by propidium monoazide real-time PCR. Liu Y, Mustapha A. Int J Food Microbiol; 2014 Jan 17; 170():48-54. PubMed ID: 24291180 [Abstract] [Full Text] [Related]
9. Detection and quantitation of enterohemorrhagic Escherichia coli O157, O111, and O26 in beef and bovine feces by real-time polymerase chain reaction. Sharma VK. J Food Prot; 2002 Sep 17; 65(9):1371-80. PubMed ID: 12233845 [Abstract] [Full Text] [Related]
10. Effect of food matrix and cell growth on PCR-based detection of Escherichia coli O157:H7 in ground beef. Taylor TM, Elhanafi D, Drake M, Jaykus LA. J Food Prot; 2005 Feb 17; 68(2):225-32. PubMed ID: 15726961 [Abstract] [Full Text] [Related]
13. Detection of enterohemorrhagic Escherichia coli O157:H7 by using a multiplex real-time PCR assay for genes encoding intimin and Shiga toxins. Sharma VK, Dean-Nystrom EA. Vet Microbiol; 2003 May 29; 93(3):247-60. PubMed ID: 12695048 [Abstract] [Full Text] [Related]
15. Collaborative evaluation of detection methods for Escherichia coli O157:H7 from radish sprouts and ground beef. Onoue Y, Konuma H, Nakagawa H, Hara-Kudo Y, Fujita T, Kumagai S. Int J Food Microbiol; 1999 Jan 12; 46(1):27-36. PubMed ID: 10050682 [Abstract] [Full Text] [Related]
16. Detection of Escherichia coli O157:H7 and Listeria monocytogenes in beef products by real-time polymerase chain reaction. Nguyen LT, Gillespie BE, Nam HM, Murinda SE, Oliver SP. Foodborne Pathog Dis; 2004 Jan 12; 1(4):231-40. PubMed ID: 15992285 [Abstract] [Full Text] [Related]
17. The use of a fluorescent bacteriophage assay for detection of Escherichia coli O157:H7 in inoculated ground beef and raw milk. Goodridge L, Chen J, Griffiths M. Int J Food Microbiol; 1999 Mar 01; 47(1-2):43-50. PubMed ID: 10357272 [Abstract] [Full Text] [Related]
18. Detection of Escherichia coli O157:H7 in raw meat by immunomagnetic separation and multiplex PCR. Lekowska-Kochaniak A, Czajkowska D, Popowski J. Acta Microbiol Pol; 2002 Mar 01; 51(4):327-37. PubMed ID: 12708821 [Abstract] [Full Text] [Related]
20. Preparation of PCR samples from food by a rapid and simple centrifugation technique evaluated by detection of Escherichia coli O157:H7. Lindqvist R. Int J Food Microbiol; 1997 Jun 17; 37(1):73-82. PubMed ID: 9237124 [Abstract] [Full Text] [Related] Page: [Next] [New Search]