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Journal Abstract Search

160 related items for PubMed ID: 10589499

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  • 3. Determination of thiabendazole in orange juice and rind by liquid chromatography with fluorescence detection and confirmation by gas chromatography/mass spectrometry after extraction by matrix solid-phase dispersion.
    Albero B, Sánchez-Brunete C, Tadeo JL.
    J AOAC Int; 2004; 87(3):664-70. PubMed ID: 15287665
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  • 6. Simultaneous liquid chromatographic determination of thiabendazole, o-phenylphenol, and diphenyl residues in citrus fruits, without prior cleanup.
    Kitada Y, Sasaki M, Tanigawa K.
    J Assoc Off Anal Chem; 1982 Nov; 65(6):1302-4. PubMed ID: 7174572
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  • 7. Determination of thiabendazole residues in white and sweet potatoes by liquid chromatography with fluorescence detection.
    Arenas RV, Rahman H, Johnson NA.
    J AOAC Int; 1995 Nov; 78(6):1455-8. PubMed ID: 8664582
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  • 8. Simple and rapid determination of thiabendazole, imazalil, and o-phenylphenol in citrus fruit using flow-injection electrospray ionization tandem mass spectrometry.
    Ito Y, Goto T, Oka H, Matsumoto H, Miyazaki Y, Takahashi N, Nakazawa H.
    J Agric Food Chem; 2003 Feb 12; 51(4):861-6. PubMed ID: 12568539
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  • 18. Determination of fungicide residues in fruits by coupled-column liquid chromatography.
    Zamora T, Hidalgo C, López FJ, Hernández F.
    J Sep Sci; 2004 Jun 12; 27(9):645-52. PubMed ID: 15387458
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  • 20. A modified extraction and clean-up procedure for the detection and determination of parathion-methyl and chlorpyrifos residues in tea.
    Shanker A, Sood C, Kumar V, Ravindranath SD.
    Pest Manag Sci; 2001 May 12; 57(5):458-62. PubMed ID: 11374164
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