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PUBMED FOR HANDHELDS

Journal Abstract Search


142 related items for PubMed ID: 10612076

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  • 26. Effects of microbial phytase, produced by solid-state fermentation, on the performance and nutrient utilisation of broilers fed maize- and wheat-based diets.
    Wu YB, Ravindran V, Hendriks WH.
    Br Poult Sci; 2003 Dec; 44(5):710-8. PubMed ID: 14965091
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  • 28. Zinc availability and digestive zinc solubility in piglets and broilers fed diets varying in their phytate contents, phytase activity and supplemented zinc source.
    Schlegel P, Nys Y, Jondreville C.
    Animal; 2010 Feb; 4(2):200-9. PubMed ID: 22443873
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  • 29. Effect of dietary phytate and phytase on metabolic change of blood and intestinal mucosa in chickens.
    Liu N, Ru YJ, Li FD.
    J Anim Physiol Anim Nutr (Berl); 2010 Jun; 94(3):368-74. PubMed ID: 19906143
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  • 30. Isolation of phytate from Jatropha curcas kernel meal and effects of isolated phytate on growth, digestive physiology and metabolic changes in Nile tilapia (Oreochromis niloticus L.).
    Kumar V, Makkar HP, Devappa RK, Becker K.
    Food Chem Toxicol; 2011 Sep; 49(9):2144-56. PubMed ID: 21664403
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  • 31. Ileal digestibility of amino acids, phosphorus, phytate and energy in pigs fed sorghum-based diets supplemented with phytase and Pancreatin®.
    Cervantes M, Gómez R, Fierro S, Barrera MA, Morales A, Araiza BA, Zijlstra RT, Sánchez JE, Sauer WC.
    J Anim Physiol Anim Nutr (Berl); 2011 Apr; 95(2):179-86. PubMed ID: 20666859
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  • 35. Responses of pigs to Aspergillus niger phytase supplementation of low-protein or high-phytin diets.
    Sands JS, Ragland D, Dilger RN, Adeola O.
    J Anim Sci; 2009 Aug; 87(8):2581-9. PubMed ID: 19395519
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  • 37. Hydrolysis of phytic acid by intrinsic plant and supplemented microbial phytase (Aspergillus niger) in the stomach and small intestine of minipigs fitted with re-entrant cannulas. 2. Phytase activity.
    Rapp C, Lantzsch HJ, Drochner W.
    J Anim Physiol Anim Nutr (Berl); 2001 Dec; 85(11-12):414-9. PubMed ID: 11906565
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  • 40. Dietary intrinsic phytate protects colon from lipid peroxidation in pigs with a moderately high dietary iron intake.
    Porres JM, Stahl CH, Cheng WH, Fu Y, Roneker KR, Pond WG, Lei XG.
    Proc Soc Exp Biol Med; 1999 May; 221(1):80-6. PubMed ID: 10320635
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