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Journal Abstract Search

121 related items for PubMed ID: 10678437

  • 1. Application of the Bigelow (z-value) model and histamine detection to determine the time and temperature required to eliminate Morganella morganii from seafood.
    Osborne CM, Bremer PJ.
    J Food Prot; 2000 Feb; 63(2):277-80. PubMed ID: 10678437
    [Abstract] [Full Text] [Related]

  • 2. Thermal death times of Hafnia alvei cells in a model suspension and in artificially contaminated hot-smoked kahawai (Arripis trutta).
    Bremer PJ, Osborne CM, Kemp RA, van Veghel P, Fletcher GC.
    J Food Prot; 1998 Aug; 61(8):1047-51. PubMed ID: 9713770
    [Abstract] [Full Text] [Related]

  • 3. Growth, inactivation and histamine formation of Morganella psychrotolerans and Morganella morganii - development and evaluation of predictive models.
    Emborg J, Dalgaard P.
    Int J Food Microbiol; 2008 Dec 10; 128(2):234-43. PubMed ID: 18845350
    [Abstract] [Full Text] [Related]

  • 4. Development of a real-time PCR method coupled with a selective pre-enrichment step for quantification of Morganella morganii and Morganella psychrotolerans in fish products.
    Podeur G, Dalgaard P, Leroi F, Prévost H, Emborg J, Martinussen J, Hansen LH, Pilet MF.
    Int J Food Microbiol; 2015 Jun 16; 203():55-62. PubMed ID: 25791250
    [Abstract] [Full Text] [Related]

  • 5. Formation of histamine and biogenic amines in cold-smoked tuna: an investigation of psychrotolerant bacteria from samples implicated in cases of histamine fish poisoning.
    Emborg J, Dalgaard P.
    J Food Prot; 2006 Apr 16; 69(4):897-906. PubMed ID: 16629036
    [Abstract] [Full Text] [Related]

  • 6. Heat Resistance of Histidine Decarboxylase from Gram-Negative Histamine-Producing Bacteria in Seafood.
    Bjornsdottir-Butler K, Bencsath FA, McCarthy S, Benner RA.
    J Food Prot; 2017 Aug 16; 80(8):1273-1279. PubMed ID: 28696146
    [Abstract] [Full Text] [Related]

  • 7. Heat resistance of histamine-producing bacteria in irradiated tuna loins.
    Enache E, Kataoka A, Black DG, Weddig L, Hayman M, Bjornsdottir-Butler K.
    J Food Prot; 2013 Sep 16; 76(9):1608-14. PubMed ID: 23992506
    [Abstract] [Full Text] [Related]

  • 8. Inhibitory effect of a combination with novel jumbo bacteriophages ΦMV-1 and ΦMV-4 on Morganella morganii subsp. morganii growth and histamine accumulation.
    Yamaki S, Kuronuma S, Kawai Y, Yamazaki K.
    Int J Food Microbiol; 2020 Mar 16; 317():108457. PubMed ID: 31816558
    [Abstract] [Full Text] [Related]

  • 9. Significant histamine formation in tuna (Thunnus albacares) at 2 degrees C--effect of vacuum- and modified atmosphere-packaging on psychrotolerant bacteria.
    Emborg J, Laursen BG, Dalgaard P.
    Int J Food Microbiol; 2005 Jun 15; 101(3):263-79. PubMed ID: 15925710
    [Abstract] [Full Text] [Related]

  • 10. Histamine Production Behaviors of a Psychrotolerant Histamine-Producer, Morganella psychrotolerans, in Various Environmental Conditions.
    Wang D, Yamaki S, Kawai Y, Yamazaki K.
    Curr Microbiol; 2020 Mar 15; 77(3):460-467. PubMed ID: 31897663
    [Abstract] [Full Text] [Related]

  • 11. PCR detection and identification of histamine-forming bacteria in filleted tuna fish samples.
    Ferrario C, Pegollo C, Ricci G, Borgo F, Fortina MG.
    J Food Sci; 2012 Feb 15; 77(2):M115-20. PubMed ID: 22251187
    [Abstract] [Full Text] [Related]

  • 12. Species-specific DNA probe and development of a quantitative PCR assay for the detection of Morganella morganii.
    Ferrario C, Ricci G, Borgo F, Fortina MG.
    Lett Appl Microbiol; 2012 Apr 15; 54(4):292-8. PubMed ID: 22251367
    [Abstract] [Full Text] [Related]

  • 13. Development of molecular-based methods for determination of high histamine producing bacteria in fish.
    Björnsdóttir-Butler K, Bolton GE, Jaykus LA, McClellan-Green PD, Green DP.
    Int J Food Microbiol; 2010 May 15; 139(3):161-7. PubMed ID: 20392504
    [Abstract] [Full Text] [Related]

  • 14. Source and identification of histamine-producing bacteria from fresh and temperature-abused albacore.
    Kim SH, Field KG, Morrissey MT, Price RJ, Wei CI, An H.
    J Food Prot; 2001 Jul 15; 64(7):1035-44. PubMed ID: 11456189
    [Abstract] [Full Text] [Related]

  • 15. Influence of polyamine production and proteolytic activities of co-cultivated bacteria on histamine production by Morganiella morganii.
    Devivilla S, Lekshmi M, Salam F, Kumar H S, Valappil RK, Dam Roy S, Nayak BB.
    J Gen Appl Microbiol; 2023 Jan 24; 68(5):213-218. PubMed ID: 35858814
    [Abstract] [Full Text] [Related]

  • 16. Histamine and biogenic amine production by Morganella morganii isolated from temperature-abused albacore.
    Kim SH, Ben-Gigirey B, Barros-Velázquez J, Price RJ, An H.
    J Food Prot; 2000 Feb 24; 63(2):244-51. PubMed ID: 10678431
    [Abstract] [Full Text] [Related]

  • 17. Inhibition of Morganella morganii Histidine Decarboxylase Activity and Histamine Accumulation in Mackerel Muscle Derived from Filipendula ulumaria Extracts.
    Nitta Y, Yasukata F, Kitamoto N, Ito M, Sakaue M, Kikuzaki H, Ueno H.
    J Food Prot; 2016 Mar 24; 79(3):463-7. PubMed ID: 26939657
    [Abstract] [Full Text] [Related]

  • 18. Detection of Morganella morganii, a prolific histamine former, by the polymerase chain reaction assay with 16S rDNA-targeted primers.
    Kim SH, An H, Field KG, Wei CI, Velazquez JB, Ben-Gigirey B, Morrissey MT, Price RJ, Pitta TP.
    J Food Prot; 2003 Aug 24; 66(8):1385-92. PubMed ID: 12929824
    [Abstract] [Full Text] [Related]

  • 19. Detection, Identification, and Inactivation of Histamine-forming Bacteria in Seafood: A Mini-review.
    Nevado DL, Delos Santos S, Bastian G, Deyta J, Managuelod EJ, Fortaleza JA, De Jesus R.
    J Food Prot; 2023 Mar 24; 86(3):100049. PubMed ID: 36916556
    [Abstract] [Full Text] [Related]

  • 20. Growth and histamine formation of Morganella morganii in determining the safety and quality of inoculated and uninoculated bluefish (Pomatomus saltatrix).
    Lorca TA, Gingerich TM, Pierson MD, Flick GJ, Hackney CR, Sumner SS.
    J Food Prot; 2001 Dec 24; 64(12):2015-9. PubMed ID: 11770632
    [Abstract] [Full Text] [Related]

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